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“Class B” (Direct & Indirect Sales) $486 <br />2. Prohibited Items: <br />4. Products: <br />Please check the items you will be preparing and/or selling. <br /> Dried Pasta HoneyBaked Goods <br /> Dry Baking Mixes MustardCandy Vinegar <br /> Waffle Cones Dried Grain MixesChurros <br /> Flat Icing <br /> PizzelesDried Mole Paste Herb/Spice Blends <br /> Fruit Tamales/PiesFruit Empanadas <br />P Seasoning Salt Trail Mix/Dried Fruit Dried FruitGranola/Cereals <br />Cotton Candy <br />1EHD 16-27 6/29/2023 CFO REG/PERMITTING FORM <br />Buttercream <br />Frosting/lcing* <br />Buttercream <br />Fondant/Gumpaste* <br />Nut Mixes/Nut <br />Butters <br />Ground <br />Chocolate <br />Marshmallows/ <br />Marshmallow <br />Bars* <br />Popcorn/ <br />Popcorn Balls <br />COTTAGE FOOD OPERATIONS (CFO) <br />REGISTRATION/PERMITTING FORM <br />(CALIFORNIA HOMEMADE FOOD ACT AB 1616 (GATTO)) <br />Salted <br />Caramel/Fudge <br />'tW- m'g-101&g ■ Q- aaas <br />CFO Zip: <br />________ <br />Initial if you agree to abide by the following: L <br />Foods containing cream, custard, or meat fillings are potentially hazardous and are NOT ALLOWED. <br />Only foods that are defined as “non-potentially hazardous” are approved for preparation by a Cottage Food <br />Operation. These foods include items that do not require refrigeration to keep them safe from bacterial <br />growth that could be a cause of food-bome illness. <br />Fried or Baked <br /> Donuts and <br />Waffles <br />1. Categories: <br />“Class A” (Direct Sales Only) $186 <br />3. “Class A” Self Certification Checklist: <br /> Checklist completed (“Class A" CFOs Only) <br />Candied Apples <br />CFO Business Name:. . x rx 1 Owner Nami <br />CFO Physical Address: CFO City: <br />Website (If applicable): Telephone: <br />; O <br /> Fruit Butter** <br /> Jams/Jellies**