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April 21, 2026 <br />KHRISTIAN RABUTATTN: <br />ELLIS CREAMERY <br />434 S. PERONE LN. <br />TRACY, CA 95376 <br />RE PROPOSED:ELLIS CREAMERY - SR2602053 <br />2229 N. TRACY BLVD. <br />TRACY, CA 95376 <br />Dear Mr. Rabut, <br />1. <br />4. <br />5. <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/ehd <br />This letter indicates San Joaquin County Environmental Health Department (EHD) approval of drawings <br />submitted for the proposed ELLIS CREAMERY - SR2602053 subject to the following condition(s): <br />2. <br />3. <br />Environmental Health Department <br />Jasjit Kang, REHS, Director <br />Muniappa Naidu, REHS, Assistant Director <br />PROGRAM COORDINATORS <br />Jeff Carruesco, REHS, RDI <br />Willy Ng, REHS <br />Steven Shih, REHS <br />Elena Manzo, REHS <br />Natalia Subbotnikova, REHS <br />All manufactured and custom-made food service equipment must be certified for sanitation by an <br />American National Standards Institute (ANSI) accredited certification program. All proposed <br />equipment is subject to EHD approval [CRFC §114130]. <br />Provide well fitting, self-closing doors to all toilet rooms [CRFC §114276]. <br />All displays for unpackaged food must be shielded so as to intercept a direct line between the <br />customer's mouth and the food. The display should meet the EHD guidelines for self-service <br />buffets [CRFC §114060], <br />Provide enclosed light fixtures, or shatterproof shields for light fixtures, over all areas where food <br />is prepared, utensils cleaned, or open food is stored [CRFC §114252.1], <br />/he floor surfaces in all food preparation or packaging areas, open food storage areas, utensil <br />washing areas, refuse storage areas, janitorial areas, and all restroom and employee change <br />areas, shall be smooth and of durable construction and nonabsorbent material which is easily <br />cleaned. These floor surfaces shall be coved at the juncture at the floor and wall with a three- <br />eighths (3/8) inch minimum radius coving and shall extend up the wall at least four (4) inches. <br />Rubber or vinyl top set base is not permitted in these areas [CRFC §114268]. <br />6. Walls and ceilings of all rooms (except for bar areas, areas where food is stored in unopened <br />containers, dining areas, and offices) shall be of a durable, smooth, nonabsorbent, and washable <br />surface [CRFC §114271]. <br />SAN JOAQUIN <br />------COUNTY------ <br />%/popY'' Greatness grows here.