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WORK PLANS_2024
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1600 - Food Program
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PR2600492
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WORK PLANS_2024
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Entry Properties
Last modified
9/17/2026 4:11:53 PM
Creation date
9/17/2026 12:10:33 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
FileName_PostFix
2024
RECORD_ID
PR2600492
PE
1624 - RESTAURANT/BAR 21-50 SEATS
FACILITY_ID
FA0008348
FACILITY_NAME
STARBUCKS #82706 (MAIN & ATHERTON MANTECA)
STREET_NUMBER
1601
Direction
S
STREET_NAME
MAIN
STREET_TYPE
ST
City
MANTECA
Zip
95337
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
1601 S MAIN ST MANTECA 95337
Tags
EHD - Public
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October 15, 2024 <br />ATTN: <br />RE PROPOSED: <br />Dear Ms. Gustafson: <br />Sincerely, <br />Jeff Carruesco, REHS, RDI <br />Program Coordinator <br />If you have any questions, please contact Gigi Fahmy, Senior Registered Environmental Health <br />Specialist, at (209) 616-3052. <br />This letter indicates San Joaquin County Environmental Health Department (EHD) approval of <br />drawings submitted for the proposed Starbucks, subject to the following condition(s): <br />Starbucks <br />S Main St & W Atherton Dr <br />Manteca, CA 95337 <br />AP2401106 <br />Emily Gustafson <br />Valerio INC <br />5858 Wilshire Blvd #200 <br />Los Angeles, CA 90036 <br />Environmental Health Department <br />Jasjit Kang, REHS, Director <br />Muniappa Naidu, REHS, Assistant Director <br />PROGRAM COORDINATORS <br />Natalia Subbotnikova, REHS <br />Jeff Carruesco, REHS, RDI <br />Willy Ng, REHS <br />Elena Manzo, REHS <br />Steve Shih, REHS <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/ehd <br />W-Up 01X^2. <br />Any item(s) inadvertently overlooked in the plan check process, which is not in compliance with <br />applicable State laws, and/or city or county ordinance codes, shall be constructed or reconstructed <br />upon request of the EHD. Inferior workmanship, equipment, or materials will not be accepted for the <br />construction or operation of a food facility. Any variance from the requirements outlined in this letter <br />will require written approval from the EHD. Approval of the submitted plans shall become null and <br />void if the work authorized is not commenced within 180 days from the date of approval, or the work <br />authorized by such plans is abandoned. In order to renew action on an expired plan approval, the <br />applicant shall submit fees equal to that of a new plan review. A copy of the approved plans shall be <br />available on site at the time of final inspection. <br />The EHD must be kept informed of the construction progress. A final inspection must be performed, <br />operating permit fees paid, and approval to operate granted prior to opening for business. All <br />equipment must be installed and thorough cleaning completed prior to the final inspection. <br />Inspections must be scheduled at least 48 hours in advance. Charges for additional inspections, re <br />inspections and/or consultations may be assessed at the EHD hourly rate of $ 172 per hour. <br />SAN JOAQUIN <br />-----COUNTY------ <br />Greotness grows here.
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