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BILLING_PRE 2019
Environmental Health - Public
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2800 - Aboveground Petroleum Storage Program
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PR0528668
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BILLING_PRE 2019
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Last modified
3/11/2021 11:00:35 AM
Creation date
8/24/2018 6:34:10 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2800 - Aboveground Petroleum Storage Program
File Section
BILLING
FileName_PostFix
PRE 2019
RECORD_ID
PR0528668
PE
2831
FACILITY_ID
FA0009093
FACILITY_NAME
CAMPBELL SOUP SUPPLY CO
STREET_NUMBER
760
STREET_NAME
INDUSTRIAL
STREET_TYPE
DR
City
STOCKTON
Zip
95206
APN
17728024
SITE_LOCATION
760 INDUSTRIAL DR
QC Status
Pending
Supplemental fields
FilePath
\MIGRATIONS\I\INDUSTRIAL\760\PR0528668\BILLING.PDF
QuestysFileName
BILLING
QuestysRecordDate
6/10/2016 5:56:38 PM
QuestysRecordID
3110603
QuestysRecordType
12
QuestysStateID
1
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EHD - Public
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/ Camcup Company <br /> 1 Cam ell Place <br /> Camden, NJ 08103 <br /> o— <br /> ole <br /> o— <br /> p July 10, 2012 <br /> P07128 <br /> SAN JOAQUIN CNTY PBLC HLTH SVC AUL 1 S 2012 <br /> ENVIRONMENTAL HEALTH DIVISION <br /> 600 E MAIN ST ENVtI�pNMENT MEpL7H — <br /> STOCKTON, CA 95202-3029 WAMITISERVICES <br /> --- - - - - Address Change Notification Letter <br /> Dear Supplier: <br /> Just over a year ago Campbell Soup Company and its subsidiaries implemented an enhanced invoice <br /> processing capability for its North America suppliers. This change required that all paper invoices be sent to a <br /> new address where a third party would scan and initially process the invoice. This notice is to inform you of a <br /> change in address for our third party vendor. Effective immediately please forward all paper invoices to the <br /> new address below. Please ensure that the appropriate personnel within your organization read and <br /> understand this communication as it relates to future business with Campbell Soup Company and its legal <br /> entities. <br /> All invoices are to be mailed directly to Accounts Payable Department with the correct Campbell <br /> company name*** as specified on the purchase order you receive. <br /> The mailing address is PO Box 9193 Canton, MA 02021 <br /> We would also like to take this opportunity to remind you of the policy and process changes that accompanied <br /> the change regarding invoice processing. To ensure prompt and accurate invoice processing please follow the <br /> guidelines below: <br /> The preferred method for invoice processing is to e-mail invoices directly to Campbell's ai_- <br /> accountspavable(a)campbellsoup.com. If e-mailing invoices they must be attached as a PDF or TIF file, <br /> with only 1 invoice per file. Note that if there is more than one invoice per file we will not be able to process <br /> the invoice. <br /> • No verbal orders can be accepted without a purchase order number received from your Campbell contact. <br /> All Campbell Company staff has been advised that they cannot place an order with you without a valid 10 <br /> digit purchase order number. It <br /> • All invoices must reference the proper 10 digit purchase order number as identified on the Purchase Order <br /> •? Invoices must reference complete information as it appears on the Purchase Order, including PO Line#, <br /> Material # (if applicable), Quantity, Price and Unit of Measure (must match PO UoM). <br /> Campbell values you as a supplier and relies on the goods and services you provide. Strong relationships with <br /> our suppliers represent a top priority at Campbell Soup Company. Your support and cooperation are much <br /> appreciated. <br />
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