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COMPLIANCE INFO_PRE 2019
Environmental Health - Public
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EHD Program Facility Records by Street Name
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S
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SAN JOAQUIN
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1900 - Hazardous Materials Program
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PR0543734
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COMPLIANCE INFO_PRE 2019
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Last modified
3/11/2019 1:18:02 PM
Creation date
9/12/2018 8:24:06 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
COMPLIANCE INFO
FileName_PostFix
PRE 2019
RECORD_ID
PR0543734
PE
1921
FACILITY_ID
FA0006519
FACILITY_NAME
NEW STOCKTON POULTRY MARKET
STREET_NUMBER
302
Direction
S
STREET_NAME
SAN JOAQUIN
STREET_TYPE
ST
City
STOCKTON
Zip
95203
APN
14909101
CURRENT_STATUS
01
SITE_LOCATION
302 S SAN JOAQUIN ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EJimenez
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EHD - Public
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R.EC ivr-"' <br />s-. <br />NOV 2 12018 <br />New Stockton Poultry MMONMENTAL <br />HSA LTH n . Q4RTMENT, <br />Emergency Evacuation Procedure <br />1. Stop Processing Line <br />2. Put down Knives and utensils <br />3. Proceed to the nearest exit and assemble across the Lafayette Street at the Public Parking lot under <br />Highway 4. <br />Exits are Located: Exit Doors are Green in Color on Facility Map <br />Northside of Lunch Room Exit Door <br />Loading Area Rall Up door West Side <br />Retail Store Entrance North West Side <br />Door from Final wash Station to Live Hang Room <br />4. Management, Supervisors <br />Check bathrooms coolers and offices an the way out toward exits <br />Grab attendance sheet for head count at assembly area <br />Turn off Emergency Power Shut off Switch on North Side of building <br />Turn off Water line from North side of building on side walk <br />5. Call Emergency Numbers <br />In case of Fire Call 911 <br />In case of serious injuries Call 911 <br />&1.00f?,00011 XVJ dst'l Eb1393tr907, XVJ WJco:71l OL071ILZ/ll <br />
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