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COMPLIANCE INFO_PRE 2019
Environmental Health - Public
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2300 - Underground Storage Tank Program
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PR0502021
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COMPLIANCE INFO_PRE 2019
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Last modified
1/18/2019 2:43:53 PM
Creation date
9/12/2018 10:01:30 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2300 - Underground Storage Tank Program
File Section
COMPLIANCE INFO
FileName_PostFix
PRE 2019
RECORD_ID
PR0502021
PE
2361
FACILITY_ID
FA0005302
FACILITY_NAME
SPRECKELS SUGAR COMPANY
STREET_NUMBER
20500
STREET_NAME
HOLLY
STREET_TYPE
DR
City
TRACY
Zip
95304
APN
21216010
CURRENT_STATUS
02
SITE_LOCATION
20500 HOLLY DR
P_LOCATION
99
P_DISTRICT
005
QC Status
Approved
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EHD - Public
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0 0 <br />ENVIRONMENTAL HEALTH DEPARTMENT <br />Donna K. Heran, R.E.H.S. <br />Q. 1� <br />Director <br />Al Olsen, R.E.H.S. <br />• cq� coa��P • Program Manager <br />Laurie A. Cotulla, R.E.H.S. <br />Program Manager <br />February 21, 2003 <br />SAN JOAQUIN COUNTY <br />304 East Weber Avenue, Third Floor <br />Stockton, California 95202-2708 <br />Telephone: (209) 468-3420 <br />Fax: (209) 464-0138 <br />Holly Sugar Corp <br />Attention: Environmental Engineer <br />PO Box 60 <br />Tracy CA 95376 <br />Re: Vaulted Underground Storage Tank System <br />Unit Sul ervisors <br />Carl Borgm in, R.E.H.S. <br />Mike Huggins, .E.H.S., R.D.I. <br />Douglas W. Wikon, R.E.H.S. <br />Margaret La rio, R.E.H.S. <br />Robert McCI [Ion, R.E.H.S. <br />Mark Barcel os. R.E.H.S. <br />A permit to close in the place the underground storage tank located on this property was <br />applied for in March of 1999. As of date, this tank has not been removed or closed in <br />place. Therefore, this tank has been classified as abandoned. Under Health and Safety <br />Code Section 25298 no person shall abandon an underground stank system. This <br />underground storage tank system must be removed or closed in place in accordance to <br />California Code of Regulations Sections 2670 & 2672 immediately or further legal <br />action may occur. A new permit to remove or close in place this tank must be applied <br />for through this office. <br />If you have any questions please contact Doug Wilson Supervising REHS at (209) 468- <br />3446. <br />Thank you, <br />Doug Wilson, Supervising REHS <br />Environmental Health Department <br />
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