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t It <br />SAN JOAQUIN COUNTY ENVIRONMENTAL HEALTH DEPARTMENT <br />UST/PIPING CLOSURE INSPECTION FORM <br />SITE NAME: r p v�� �QYa,[L SR#: <br />ADDRESS: 2 CITY: <br />OWNER NAME:Pa&-A'C- TtftLCVjVj jV4,Vyi PHONE: <br />CONTRACTOR: _s�q PHONE: 60('017 <br />FIRE PERMIT #: TANK # 39 <br />PIPING REMOVAL ❑ UST REMOVAL ❑ CLOSURE IN PLACE ❑ TEMPORARY CLOSURE <br />INSPECTOR: cs�-a add S vV&f-a DATE: -qza& <br />R <br />I <br />N <br />S <br />E <br />RINSED: ❑ YES )4NO METHOD: ---- <br />RINSATE DISPOSAL SITE: ---- <br />MANIFEST #: S OTHER TRACKING #: <br />AMOUNT: -- <br />v <br />A <br />P <br />R <br />PURGED: ❑ YES XNO <br />READINGS AT REMOVAL: <br />METHOD: <br />L.E.L.: 02: COMMENTS*: <br />AMOUNT USED: <br />C <br />. ❑ STEEL ❑ FIBERGLASS ❑ OTHER <br />TANK SIZ <br />O <br />OOD ❑ POOR ❑ HOLES Comments*: <br />N <br />S <br />PIPE MATERIAL: ❑ STEEL ❑ FIBERGLASS XOTHER <br />TOTAL LENGTH OF PIPING <br />T <br />PIPE CONDITION: ❑ GOOD ❑ POOR ❑ HOLES Comments*: pj' jrj� ffj 1p�,C� /ZD <br />SOIL TYPE OBSERVATIOe <br />SAMPLE # <br />T <br />A <br />_ -- <br />N <br />K <br />EXCAVATION SIZE: X _X_.41eQ a� <br />Length Width Depth <br />p -7 IOLf <br />S <br />DEPTH <br />SOIL TYPE <br />OBSERVATION* <br />SAMPLE # <br />A <br />P <br />zft <br />norii o v -.s- <br />M <br />I <br />Off- <br />1� <br />P <br />Pi <br />i <br />�' o <br />L <br />E <br />%20 O o -r <br />(,IDC <br />I <br />N <br />TRENCH SIZE: X X <br />Length Width Depth <br />G <br />UNDWATER: FT # HOURS SINCE DEWATERING: <br />2 <br />0 <br />SAMPLING METHOD: OBSERVA <br />ST fl-_ - 40LcYads COVERED: ❑ YES ❑ NO SAMPLE # <br />SAMPLE # <br />STOCKPILE#2: Cubic Yards COVERED: ❑ YES ❑ N­O__SAM`PTE# <br />SAMPLE# <br />OTHER SAMPLES:-----' <br />LABORATORY: 44vanded 6e ,epom <br />SAMPLERS NAME: <br />CLOSURE IN PLACE: <br />BACKFILL MIXTURE: <br />VOLUME: �— <br />SITE MAP ATTACHED**:,XYES ❑ NO <br />EH 23-0043 (Rev 5/22/2007) IMPORTANT NOTES: Complete one form for each tank removed <br />* Include all comments/observations ** Site Map Required <br />M <br />