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ARCHIVED REPORTS XR0012541
Environmental Health - Public
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EHD Program Facility Records by Street Name
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2651
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2900 - Site Mitigation Program
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PR0543844
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ARCHIVED REPORTS XR0012541
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Entry Properties
Last modified
10/23/2018 2:14:21 PM
Creation date
10/23/2018 11:24:13 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS XR0012541
FileName_PostFix
XR0012541
RECORD_ID
PR0543844
PE
2959
FACILITY_ID
FA0006174
FACILITY_NAME
Best Express Foods Inc.
STREET_NUMBER
2651
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16912003
CURRENT_STATUS
02
SITE_LOCATION
2651 S AIRPORT WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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Fein <br /> gggq <br /> Amlab <br /> ANALYTICAL L4BOHATORY <br /> A Arr5iOw Gr DE�VI4TE 8 STOwEIL 1414 S STREET,SACRAMENTO,CALIFORNIA 85814•916.44Y•2946 <br /> Purgable Aromatics <br /> EPA #602 <br /> Client: ENVIRONMENTAL SCIENCE ENGINEERING Report #: 114104 pare 2 <br /> Paul Levine <br /> Sample Description: fiw2 Anlab ID 114164-1 Units: ug/1 <br /> Date sampled Date received Date Analysis <br /> Collected: 09/08/87 @Lab: D9/08/87 Completed: 09/11/87 <br /> COMPOUND CONCENTRATION <br /> rBenzene <br /> k <br /> r; Chlorobenzer,e <br /> 1,2 — Dichlorobenzene ......................... ...... <0.5 <br /> 1,3 - Dichlorobenzene , <br /> <0,5 <br /> i' 1,4 - Dichlorobenzene <0.5 <br /> Ethylbenzene ...... ' <br /> <0.5 <br /> Toluene <br /> ............ ...... <0.5 , <br /> '! Xylenes <br /> F <br /> i <br /> f <br /> OTHER COMPOUNDS DETECTED OR RF, <br /> ' Q UESTED <br /> CONGENTRATION � <br /> f <br /> n/a = not analyzed I <br /> t n/d = none d?tected as specified in the E method <br /> Data Certified by Report Approved by <br /> J. <br /> This report Is applicabtoonIy to the sample race I ved by I he laboratory.The Ila bllItyof the[aboratoryis flmlted to the amount pald for I h(a report.Thls raport Ititorthe <br /> - _arclushausaofthe-alenttowhamitssaddressadanduponthecondldonIhattheclientI umesaIIPis bliltyfor Ihefurtherdlatrlbut Ion ofthe report orIla contents. <br /> i. <br /> l <br /> 'A <br />
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