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Environmental Health - Public
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3500 - Local Oversight Program
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PR0543371
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Last modified
10/23/2018 2:17:40 PM
Creation date
10/23/2018 11:37:20 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
FIELD DOCUMENTS
RECORD_ID
PR0543371
PE
3528
FACILITY_ID
FA0006174
FACILITY_NAME
Best Express Foods Inc.
STREET_NUMBER
2651
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16912003
CURRENT_STATUS
02
SITE_LOCATION
2651 S AIRPORT WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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0 MW-6 <br /> d <br /> {LEGEND <br /> -3E - FENCE <br /> STORM SEWER INLET <br /> 0 MW-1 GROUNDWATER MONITORING WELLS <br /> " <br /> 090 APPROXIMATE SOIL BORING LOCATION <br /> AND NUMBER, DRILLED (2/14/90) <br /> SP-4+ <br /> ® - ;RCPT-1 BORINOGSMATE AND NUMBER,NE DRILLEDRRI�EDT(5/78/99) <br /> �PZ_1 APPROXIMATE PIEZOMETER LOCATION AND <br /> NUMBER, INSTALLED (9/94) <br /> 0 �+SP-1 APPROXIMATE AIR SPARGE WELL LOCATION <br /> .MW-4J: AND NUMBER, INSTALLED (6/95) <br /> -1 APPROXIMATE <br /> LOCATION AND VNUMBER,APOR T INSTALLED (6/00) <br /> . SP-3+ 0 SP-A APPROXIMATE AIR SPARGE WELL <br /> I LOCATION, INSTALLED (3/02) <br /> OIL/WATO A APPROXIMATE CPT BORING LOCATION <br /> AND NUMBER, INSTALLED (6/04) <br /> 11,H1 J PROPOSED SS LOLSSAMPLING.LOCATION TO 25 FEEE <br /> BELOW GROUND SURFACE --- <br /> FORMER UST EXCAVATION - ® H7 PROPOSED SOIL AND GROUNDWATER SAMPLING <br /> I LOCATION TO 55 FEET BELOW GROUND SURFACE <br /> FORMER-6,000-GALLON i <br /> GASOLINE UST <br /> REMOVED 4/1987 1 <br /> y CPT-1 <br /> 0MW-9 /1 . <br /> � j <br /> �+ ______� - NOTE: "Orings -CPT-2 and CPT-3 <br /> located off this Site Plan, <br /> - about 125 feet and 173 <br /> STORM SEWER FOR !. feet (respectively) northeast <br /> TRENCH of CPT-1. <br /> X X <br /> I <br /> 30 <br /> N� <br /> FEET <br /> _ 111 Dom- OES: PROJECT NO: •! <br /> TMM 62400745 <br /> SARA LEE k <br /> ctiND: nrPD: STOCKTON, CA <br /> m DRTE: FEV: I"F <br /> 5 <br /> 61 �I ' <br /> Fs 12106 <br />!J r <br />
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