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3500 - Local Oversight Program
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PR0543371
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Last modified
10/23/2018 2:50:14 PM
Creation date
10/23/2018 11:39:56 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
WORK PLANS
RECORD_ID
PR0543371
PE
3528
FACILITY_ID
FA0006174
FACILITY_NAME
Best Express Foods Inc.
STREET_NUMBER
2651
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16912003
CURRENT_STATUS
02
SITE_LOCATION
2651 S AIRPORT WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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Subject: Clarifications And Addendum <br />4- Reference: Facility Site Code: 19093 <br />fIr`311 Date: January 24, 2008 <br />Page 4 of 4 <br />PSC is prepared to implement the work presented in the Work Plan and the Addendum. <br />If you have any questions regarding the planned investigation, please do not hesitate to <br />Tt call Paul Anderson of PSC at 618-281-1543 or John Carrow of PSC at 618-792-2468. <br />0 <br />I <br />hd <br />PHILIP ENVIRONMENTAL SERVICES CORPORATION <br />tj 210 West Sand Bank Road, Columbia, IL 62236 <br />(618)281-1543 Fax(618)281-7020 <br />Respectfully, <br />Philip Environmental Services <br />I <br />J HN R. <br />Jo arrow, P.G. <br />,v CARROUV � Paul Anderson <br />�y <br />5625 <br />Senior Project Manager y Project Manager <br />S:Ibh STSnaL¢IRojM\TT m(Aigr Way)UM7_ g lion&Ww Nm AWmd=VW8 01 24 Omifiulion&A&-d—W11,o <br />9 <br />p' <br />C.C. Matt Gabris— <br />OF CAIiF�� <br />Sara Leeli cry __,,.... ,.. <br />Don Helsel — <br />Sara Lee Bakery Group, Inc. <br />James Barton— <br />Central Valley Region, Water Quality Control Board <br />Mark Owens <br />— State Water Resources Control Board, UST Clean Up Fund <br />ATTACHMENT: <br />Site Conceptual Model And Work Plan For Remedial Investigation Addendum <br />0 <br />I <br />hd <br />PHILIP ENVIRONMENTAL SERVICES CORPORATION <br />tj 210 West Sand Bank Road, Columbia, IL 62236 <br />(618)281-1543 Fax(618)281-7020 <br />
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