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ARCHIVED REPORTS XR0000125
Environmental Health - Public
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3500 - Local Oversight Program
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PR0543371
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ARCHIVED REPORTS XR0000125
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Last modified
10/24/2018 12:56:13 AM
Creation date
10/23/2018 1:25:00 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS XR0000125
FileName_PostFix
XR0000125
RECORD_ID
PR0543371
PE
3528
FACILITY_ID
FA0006174
FACILITY_NAME
Best Express Foods Inc.
STREET_NUMBER
2651
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16912003
CURRENT_STATUS
02
SITE_LOCATION
2651 S AIRPORT WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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collected from well MWA, located near the original source of the petroleum <br /> release, have ranged from a high of 6,800 micrograms per liter(µg/L) in July <br /> 1987 to a low of 170 µg/L in October 1998 (see Table 4) Total petroleum <br /> hydrocarbons as gasoline (TPH-G) concentrations in samples from MW-1 <br /> have ranged from a high of 196,000 pg/L in April 1993 to a low of 15,000 <br /> pg/L measured in August 1999 Current petroleum hydrocarbons <br /> concentrations are discussed in Section 3 of this report <br /> Oxygenate compounds methyl tert butyl ether(MTBE), ethyl tert butyl ether <br /> (ETBE), and tert amyl methyl ether (TAME) have never been detected in site <br /> groundwater samples (see Table 5) The oxygenate compound di-isopropyl <br /> ether (DIPE) had historically been measured at concentrations of 140 µg/L or <br /> less in samples collected from wells near the source of the release Monitoring <br /> data indicates that the lateral extent of DIPE impact is limited to Earthgrains's <br /> property boundaries The compound tert-butyl ether (TBA) was detected in <br /> one groundwater sample collected from MW-1 on November 8, 1999,and <br /> again in PZ-1 samples collected on October 18, 2001 and April 20, 2001, but <br /> has never been detected in any other groundwater sample collected at the site <br /> As shown in Table 1 and Table 2, recent depths to groundwater average about <br /> 40 feet below ground surface (bgs) The lowest depth to groundwater, <br /> observed during our historic site monitoring, was about 60 feet bgs in <br /> December 1992 The PHS/EHD suggests that groundwater was at a depth of <br /> about 80 feet in 1978 Groundwater has consistently been evaluated to flow in <br /> an east-northeast direction at approximately N70E across the site Current <br /> groundwater elevation information is summarized in Section 3 1 <br /> 1.4 Remedial Action <br /> On April 25, 2001, PSC initiated operation of an air sparging and soil venting <br /> I remediation system to address subsurface petroleum hydrocarbon impact As <br /> described in PSC's August 31, 2000 Remedial Action Work Plan, sparging is <br /> performed by supplying an approximate volume of 5 standard cubic feet per <br />' minute (scfm) of air to well SP-1 Venting is performed by withdrawing an <br /> approximate volume of 25 to 35 scfm of soil gas from well VW-1 Soil gas is <br /> treated imtially through a primary 1,000 pound granular activated carbon <br /> (GAC) adsorber and then through a secondary 160 pound GAC adsorber <br /> Permits to operate the remediation system and emit treated air have been <br /> obtained from the San Joaquin Air Pollution Control District (SJAPCD) <br /> Emission reports are routinely submitted to the SJAPCD The system is <br /> monitored weekly to ensure efficient operation and permit compliance <br /> 6 <br /> October 2001 <br /> Groundwater Monitoring Report <br /> THE EARTHGPAINs BAKING COMPANY <br /> 2651 South Airport Way <br /> Stockton,California <br /> Prepared for THE EARTHGRAINS BAKING COMPANY Prepared by Philip Services Corp <br /> 1� H 1ENVkk2400132\121382EG\Stockmn\Slockton11001man dm November 16,2001 <br />
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