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ZALCO LABORATORIES, INC. <br /> I 3L Analytical & Consulting Services <br /> 4309 Armour Avenue (661) 395-0539 <br /> Bakersfield, California 93308 FAX (661) 395-3069 <br /> March 24,2016 <br /> Amanda'Little <br /> M P Environmental ��� �0�� <br /> P.O.Sox 80358 <br /> Bakersl5eid,CA 93380 <br /> TEL: (661)393-1151 ENVIRONMENTAL HEALTH <br /> FAX:(661)393-0508 DEPARTMENT <br /> Project U: 12278 <br /> RE: 1603094 <br /> Dear Amanda Little: <br /> Zalco Laboratories, Inc.received 1 samples on 311012016 for the analyses presented in the following report. <br /> We appreciate your business and look forward to serving you in the future. Please feel free to call our office if you <br /> have any questions regarding these test results. <br /> Sincerely, <br /> Project Manager <br /> CC: <br /> NSS'Non Sufficient sample H:Exceeds Analysis Bold Time TTLC:Tata)Threshakd Limlt Concentratlon -$TLC:SoTuble Threshold Limit Concentration TCLF.Toxidty Chametaripiic <br /> Leedcg procedure MCL ldfezimum Contaminant Level ":See Case Narrative <br /> The results In th'a report apply to the samples anelyaed in arxordanC*with the Chris of custody&&=went_This ansly5c;*t report must be reproduced in id entirety. <br /> Note:Samples analyzed for regulatory purposes should be put on ice immediatefy after sampling and received by the laboratory at temperatures between 6-6'C. <br /> Microbiological analysis requires samples to be at least 4-10'C whon received at the laboratory, For additional Information,regarding the limitations of the <br /> method(s)referred to,please call us at 661-395-0539. <br />