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0 0 <br /> HAZARDOUS WASTE EMERGENCY INFORMATION <br /> Generators who produce less than 1,000 kg of hazardous waste per month must post this information by all phones to be used in an <br /> emergency situation pursuant to Title 22,California Code of Regulations,section 66262.34(d)and 40 Code of Federal Regulations,Part <br /> 262.34(d)(5)(ii). <br /> Alpine Meat Packing Company <br /> 9900 Lower Sacramento Rd. <br /> Facility Address <br /> Ron Schanble 12nat 417-2691 x233 ( <br /> Emergency Coordinator Phone Number Alternate Phone Number <br /> Dean Wickett ( 209) 477-2691 x233 ( ) <br /> Alternate Emerg. Coordinator Phone Number Alternate Phone Number <br /> Location(s) of Fire Extinguishers: Mainternance Shop; Warehouse Room; <br /> Hide Cellan, MachineryRoom; <br /> Parkaan_Room- Kitchen; <br /> Loading parks.- Offire <br /> Location of Spill Control Equipment: Maintenance shop <br /> Phone Number(s) for Fire Department: 9-1 -1 <br /> Date form was last updated: June 15, 2007 <br /> THIS MUST BE POSTED BY TELEPHONES TO BE USED IN AN EMERGENCY <br /> N <br /> Exhibit 3 <br /> HWSQGER(mv 1/07/02) <br />