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Us <br /> � g_ r <br /> �•>/ <br /> 5 �Cs' <br /> Deslfynstsd operator-Use this checklist along with the corresponding trainer's guide <br /> Liainwhlch <br /> a Automatk Tank Gauge and expleh Iffi Nnctlon <br /> as wtaen Tack Gauge goes Into alarm _ <br /> of alarms and employee's responslblHPy In each scenario -- <br /> alarms should be reported to.Store Manager immediatelykm of the station's O&M Binder and the Designated Operator sector,to log alarms <br /> 8. Follow up with Area Manager to insure timely response to ATO alarms <br /> _. 7. Keep all pork cyder frost maintenance For ATG alarm calls for D/O inspection docucocntaficn <br /> mill <br /> 8. Show emolovse wham USTe are located onDroDarty <br /> 9. Show location and explaln funeflon of the hrrbine sumps <br /> 10. Show location and explain function of the spur buckets <br /> 11. Show location and a stn function of 8ti sumps <br /> 12. Show location and a aka function of exterior'emergency shut off button' <br /> 13. Show location of dispenser pan and function of float and Impact valve as it relates to fuel releases <br /> 14. Shaw employ <br /> ee location of station's'Ready Bucket' <br /> 15. Explain function of each Item in-RAAdv Bucket' <br /> 18. Show where replenishment supplies are located for the'Ready Bucket' <br /> 17. Ph sicall•show employee tow to dean up a small fuels RI <br /> 18. Stow where Hazardous Waste Barrels are kept and tow to dispose of used spill clean uo malerlais <br /> 19, Explain that ernployes,Is to ceti and report spills to Store Manager <br /> 20. Store Manager Is responsible to monitor level of cleanIng supplies end order when necessa <br /> 21.)Store Manager Is responsible to monitor time limits and quantifies of hazardous waste and call <br /> Sandy 1®(559)585-8156 for disposal when necessary <br /> i <br />