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2. Employee training by designated operator. We received a training log of one employee by trainer Paul Gorton <br /> who is not on the designated operator list for this site. <br /> 3. As-built plan—accurate and drawn to scale. <br /> Thank you, <br /> Garrett Backus <br /> Senior Registered Environmental Health Specialist <br /> San Joaquin County Environmental Health Department <br /> 1868 E Hazelton Ave,Stockton, CA 95205 <br /> Phone: (209)468-2986 <br /> Fax: (209)468-3433 <br /> Email: gbackus@sicehd.com <br /> From: Briana Armstrong [mailto:BArmstronaCabarghausen.com] <br /> Sent: Thursday, June 13, 2013 6:01 PM <br /> To: Jeff Wong [EH]; Aris Cacapit [EH] <br /> Cc: dbock0costco.com; Jay Grubb; John Ellingsen; Alexia Inigues; File; Garrett Backus [EH] <br /> Subject: Costco Final Inspection - Outstanding Documents, Stockton #38 Fuel Additive/ BCE #10199 <br /> Importance: High <br /> Jeff and Aris, <br /> A copy of the Fuel Additive Training Log has been placed in the controller enclosure (data hut) at the Gas Station. I have <br /> attached a copy in case no one is able to locate it tonight. <br /> Further, we submitted the attached Insurance Change Endorsement listing the additional tank on the Insurance policy in <br /> CERS.The CERS submittal also includes the previously submitted Monitoring and Response plans. Please note that the <br /> Supplement page for the Monitoring Plans has been uploaded with the UST Monitoring Site Map. <br /> I will forward a copy of the BMPs as soon as I receive them from Costco. I believe the contractor will have as-builts <br /> tonight for the final inspection. <br /> Please let me know if you have any questions or need additional information. <br /> Thank you, <br /> Briana <br /> ------------------------- <br /> Briana L.Armstrong,Assistant Planner <br /> Barghausen Consulting Engineers, Inc. <br /> 18215 72nd Avenue South <br /> Kent,WA 98032 <br /> barmstrong(t barghau s en.com <br /> Phone: (425)656-7466 <br /> Cell: (206) 799-0548 <br /> Fax: (425)251-8782 <br /> 3 <br />