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ENVIRONMENTJ-- <br /> Analytical ChernisLs <br /> September 9, 2013 Lab ID STK1338375-001 <br /> Customer ID : 3-17297 <br /> Patti Lynn Drake <br /> 4642 Mosher Dr. Sampled On : August 19, 2013-13:45 <br /> Stockton, CA 95212 Sampled By : Paul Divincentis <br /> Received On : August 19, 2013-14:10 <br /> Matrix Drinking Water <br /> Description Well <br /> Project : Buffalo Baking Co. <br /> Sample Result- Inorganic <br /> Constituent Result PQL Units MCL/AL Sample Preparation Sample Analysis <br /> Method DatedD Method Date/113 <br /> rit <br /> et Chemistn_-ate 7.3 0.4 1P✓L 45 3000 09'x13^_L9663 300.0 08,013.212399 <br /> l'ite ND 0.3 111e:L 3.3 300.0 0820.II^_0Q663 ii 300.0 09_'013'1'398 <br /> ND--Non-Detected.PQL=Practical Quantitation Lunn Containers (P)Plastic Preservatives:N/A:Sluroeate.-PQL adjusted for dilution. <br /> MCL=Maxlmtmt Contamination Level.2-Secondary Standard.3-CDPH Notification Level.AL—Regulatory Action Level. <br /> nebc Page 3 of 4 <br /> Coiyrnate OMM B Labmetury Office a Labor atm) Offlee B Labor atwy OfUceB LabwaUny Ottice B Laboratory <br /> 8>3 Cuipoldtlun Sheet 2bW Stagecoach Nw it 663 E.LI00u Avenue 3442 tmplece Utive.Surae U 9415W Gushen Avenue <br /> Santa CAPaola, A 93W0 SlacKton,CA 95215 GhkP CA 9b926 San LUIS Oblspu.CA 93401 VlmIW CA 93291 <br /> 1 EL (805)392-20W TEL (209)94Lo182 TEL(530)343-5818 TEL(805)783-2940 TEL (bb9)/34-94/3 <br /> Env FAX (805)5254172 fAg FAX (805)392-2063 FAX (209)342-0423 FAX.(530)343-380/ tAx.(805)/83-2912 FAX.(559)734-8435 <br /> CA NELAP Ctat1N-.t1wi No.01110CA CA ELAP Ced8lwtlwr Nu. 1663 CA LEAP Cert18<a8un Nu.2810 CA FLAP CertltkAU.0 No.2//5 CA FLAP Cert10wt in,No 2810 <br />