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Time In: 1.33 pm <br /> Time Out: 1:56 pm <br /> Pquin/ San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> �•.. P Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �Lhi <br /> Food Program Complaint Inspection Report <br /> Name of Facility: SAMS DONUT Date: 03/12/2018 <br /> Address: 2824 FARMINGTON RD, STOCKTON 95205 <br /> Owner/Operator: SENG, MENGLONG Telephone: (209)465-8545 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00045935 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> FIRE AT LOCATION. UNKNOWN IF SUPPRESSANT SYSTEM ACTIVATED. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is a complaint inspection <br /> -Fire occurred on 03/8/2018 around 8:00 AM <br /> -There fire started at the end of the building, 3 suites away from the donut shop <br /> -The flames did not reach the donut shop <br /> -There is smoke damage on the walls and ceilings throughout the facility <br /> -There is no electricity in the building <br /> -No sprinkler system at the building <br /> Discard all foods. Remove the smoke smell and smoke damage. Property owner states they will be closed until the entire <br /> building can be restored because the electrical box is burnt. <br /> Call Leyna Huynh at 209-468-3446 when ready for a reinspection <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Sam Rith, Property Owner <br /> EH Specialist: LEYNA HUYNH Phone: (209)468-3446 <br /> FA0002076 C00045935 SC444 03/12/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />