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Environmental Health - Public
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EHD Program Facility Records by Street Name
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ELEVENTH
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1600 - Food Program
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PR0518348
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Entry Properties
Last modified
11/19/2024 10:20:01 AM
Creation date
12/7/2018 3:27:49 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0518348
PE
1624
FACILITY_ID
FA0013853
FACILITY_NAME
STARBUCKS COFFEE #5875
STREET_NUMBER
1857
Direction
W
STREET_NAME
ELEVENTH
STREET_TYPE
ST
City
TRACY
Zip
95376
APN
23217024
CURRENT_STATUS
01
SITE_LOCATION
1857 W ELEVENTH ST
P_LOCATION
03
P_DISTRICT
005
QC Status
Approved
Scanner
WNg
Supplemental fields
FilePath
\MIGRATIONS\E\ELEVENTH\1857\PR0518348\PLANS.PDF
QuestysFileName
PLANS
QuestysRecordDate
9/8/2017 9:22:04 PM
QuestysRecordID
3631986
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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— — — -5'-0"AFF MIN. (TOP OF SNEEZE GUARD) NOTES: <br /> 6 TEMPERED GLASS SNEEZE <br /> I-5002 GUARD BY GC 1. LOCATE PUMP WITHIN CORD LENGTH LIMIT. ORIENT WITH PUMP Ah,EQ HEAD LEFT, RIGHT AND AT BOTTOM. LOOSEN PUMP HEAD CLAMP, <br /> _ 1-1/2"x 2-1/4" CONT. GALV. ROTATE AND RE-TIGHTEN AS REQUIRED PER ORIENTATION TO PROVIDE <br /> STL. ANGLE FRONT ACCESS TO FLOW. ADJUSTMENT WITHIN CORD LENGTH LIMIT. _ <br /> SOLID SURFACE <br /> BARISTA COUNTERTOP 2. USE LOCKTITE ON ISOLATOR THREADS. DO NOT OVER TIGHTEN. _ <br /> S.S. TOP CAP I 3/8" FLAT POLISHED 3. LOOSEN PUMP HEAD CLAMP, ROTATE AND RE-TIGHTEN AS REQUIRED <br /> Alk 2'-10"AFF (COUNTERTOP) EDGE SNEEZE GUARD FOR PUMP ORIENTATION. <br /> CLEAR TEMPERED METAL BRACKET <br /> 4"X 4" ELECTRICAL J-BOXES GLASS 2" ON S.S. TOP CAP 4. BACKER BOARD ASSEMBLY INCLUDES: (N) M.O.P. <br /> -><T- � MOUNTED TO WALL (1) BACKER BOARD PRINTER (N) S.S.T. SUPORT LEG @ <br /> CASEWORK PANEL WITH INT ERCONNECTING (4)TENETS, 1/4-20 VENDOR MOUNTED <br /> ATTACHED CONDUIT(2 EA) CUSTOMER SIDE PARTNER SIDE (8)WOOD SCREWS#8 1-1/4" (32MM) TOP(N) COUNTER j (N) M.O.P. PRINTER ©2011 STARBUCKS COFFEE <br /> TO DIE WALL WITHI (4) NEOPRENE ISLOATORS, KARMAN RUBBER, K84-60 NEOPRENE <br /> CLEAT SYSTEM <br /> 2 AFF (ELEC. J-BOXES) STARBUCKS COFFEE <br /> — _ (4) LOCK NUTS, 1/4-20 NYLON �. <br /> Wstst05-01-dTL-p 08/08/06 (4)WASHERS, 1/4" (7MM) FLAT ' �9 <br /> ALL PLUMBING LINES TO BE <br /> f <br /> S.S. TOP CAP (V.I. <br /> (N) COUNTER TOP COMPANY <br /> FROM <br /> MOUNTED 1" (NOMINAL) /' BAR DIE WALL (N) S.S.T. 2401 UTAH AVENUE SOUTH <br /> WALL FRO CLEANING _ 1'-7"AFF (CW SUPPLY) SUPORT LEG ` SEATTLE, WASHINGTON 98134 <br /> N <br /> M 0 — V-6"AFF (CW SUPPLY) - <br /> 0— PUMP ATTACHED TO - / (206) 318-1575 <br /> 1'-5"AFF (CW SUPPLY) BACKER BOARD WITH - <br /> THESE DRAWINGS AND SPECIFICATIONS ARE <br /> ASSEMBLY COMPONENTS <br /> FRONT BAR DIE — VARIES: 1/4" PER FT. FALL N �cn CONFIDENTIAL AND SHALL REMAIN THE SOLE <br /> WALL @ BARISTA (ABS 2"WASTE LINE) SEE NOTES FOR ASSEMBLY PROPERTY OF STARBUCKS CORPORATION,-3 <br /> 7 3' " WHICH IS THE OWNER OF THE COPYRIGHT IN THIS <br /> ITEMS <br /> CONTINUOUS METAL ANGLE WORK. THEY SHALL NOT BE REPRODUCED (IN <br /> MOUNTED TO PLYWOOD 10"X10" (250MMX250MM) BACKER F.) WHOLE OR IN PART), SHARED WITH THIRD <br /> WALL, BOARD. ATTACH TO DIE WALL PARTIES OR USED IN ANY MANNER ON OTHER <br /> UNDER FINISHED PANELS REMOVABLE CABINET BACK PANEL WITH SILICONE ADHESIVE AND PROJECTS OR EXTENSIONS TO THIS PROJECT <br /> WOOD SCREWS, SILICONE WITHOUT THE PRIOR WRITTEN CONSENT OF <br /> FRP INTERIOR SURFACE �D PERIMETER. STARBUCKS CORPORATION. THESE DRAWINGS <br /> INTREGAL BULLNOSE D AND SPECIFICATIONS ARE INTENDED TO EXPRESS <br /> SANITARY INTREGAL BULLNOSE SANITARY z FINISHED FLOOR DESIGN INTENT FOR A PROTOTYPICAL <br /> 3/8" COVED TILE BASE 3/8" COVED TILE BASE STARBUCKS STORE (WHICH IS SUBJECT TO <br /> CHANGE AT ANYTIME)AND DO NOT REFLECT <br /> ACTUAL SITE CONDITIONS. NEITHER PARTY SHALL <br /> 7 DIE WALL ASSEMBLY DETAIL ESPRESSO BAR 6 SNEEZE GUARD END POST ESPRESSO PUMP ATTACHMENT 4 ENLARGED ELEVATION AT M.O.P. ENLARGED M.O.P. LAYOUT PLAN "OT ER (EANY OXC PTSON NOR LIABILITY TO TAT DABOVE) UNTIILAE <br /> @ 5 3 <br /> Scale 1 1/2"= V-0" scale NOT TO SCALE scale NOT TO SCALE scale 3/4"= 1'-0" scale 3/4"= 1'-0" <br /> ARCHITECT OF FTd4RTIF- <br /> Ocf) <br /> U C C <br /> 2 (N) 5 FAUCET COMBO SINK (N) SNEEZE GUARD (E) POS BREW STATION (N) PASTRY CART ON WHELLS " > ° Y <br /> > o <br /> (N)45LB ICE BIN (N) ESPRESSO MACHINES (2) (E) POS EQUIPMENT (N) FOOD CASE " <br /> p (N) COUNTER TOP (E)SCALE <br /> U <br /> 06 (N) NITRO mcg architecur <br /> SINK&TAP <br /> 111 Pacifica, Suite 280, Irvin, CA 92618 <br /> I P:949.553.1117 F: 949.474.7056 <br /> LO (E) COLUMN <br /> rl- <br /> 00 <br /> ARCHITECT STAMP <br /> (N) COUNTER TOP }} <br /> / A <br /> U) <br /> 01 — — o ' a <br /> N o s <br /> (E)SAFE <br /> Fil <br /> 0 0 <br /> > M <br /> o <br /> N / <br /> (N) 1-DR UNDERCOUNTER NITRO / <br /> p REFRIGERATOR <br /> U � � <br /> � I I <br /> Q <br /> p 3'-3" (V.I.F.) 9'-6" 6'- 11"(V.I.F.) 5'-6" (V.I.F.) 2'-4"(V.I.F.) <br /> 101 <br /> X (N) H.O. PLANE/ NITRO STATION (N) ESPRESSO BAR (E) POS STATION (N) FOOD CASE (E)SCALE CABINET O <br /> U (N) 1-DR UNDERCOUNTER (E) POS CASEWORK O <br /> T REFRIGERATORS (2) <br /> Q� <br /> (N) ESPRESSO CASEWORK <br /> CUBBY& LABELERS (2) <br /> o' 2 ENLARGED ELEVATION AT FRONTLINE W � <br /> Cl) � � <br /> p Scale 3/4"= V-0" <br /> LUU o <br /> z Q U <br /> 0 <br /> U (N) ESPRESSO CASEWORK 06 <br /> CUBBY& LABELERS (2)06 (N) ESPRESSO MACHINES (2) (N) POS FINISH PANELS W W > >' <br /> (N) ESPRESSO PUMP MOUNTS (N)TOP CAP AND SNEEZE GUARD (N) POS COUNTER TOP -1--+ Lo <br /> U <br /> (2). SEE DETAIL 5/ 1-5002 <br /> L <br /> LI 4'-4"(V.I.F.) 9'-6" 6'- 11"(V.I.F.) 5'-6" (V.I.F.) 2'-4" (V.I.F.) d d �— <br /> ti <br /> 00 (N) H.O. PLANE/NITRO STATION (N) ESPRESSO BAR <br /> U-) (E) POS STATION N FOOD CASE (E) SCALE CABINET <br /> X 2'-5 3/4" 9'-8 3/4" M (N) FINISH PANEL STORE #: 5875 <br /> � <br /> - PROJECT #: 08798-038 <br /> 0I (N) NITRO SINK&TAP — — — — — — — — — — — — — — — — — — — — — — — — — — — _ — — — — — Z — — — Z — — _ _ _ _ _ _ _ _ _ CASEWORK CONCEPT: CORE <br /> CN <br /> (N) COUNTER TOP ISSUE DATE: <br /> DESIGN MANAGER: M. MONTENEGRO <br /> ST)OROAGE RACKET — — — — o I O (E) SCALE LEEDS AP: <br /> PRODUCTION <br /> � I � M <br /> MCG PROJECT#: 16420 <br /> O O (N) FOOD CASE ON (E)CURB MCG PROJ. MANAGER: C.LEE <br /> MCG PROJ. SPECIALIST: L.COSTA <br /> o o o otj <br /> L M M - - I I U Revision Schedule <br /> cfl i — — — — — — — — — — — — — — — — — — Rev Date By Description <br /> 0 <br /> N (E) COLUMN ► O \ <br /> - - - - - - - N PASTRY CART ON WHEELS <br /> 00 <br /> Q <br /> (N) 1-DR UNDERCOUNTER NITRO 0� LO8 � REFINISH CABINET SHEET TITLE: <br /> REFRIGERATOR _\ REFINISH CABINET FACE - PL0019 <br /> ~ L- _ j FACE - PL0019 (E) POS CASEWORK CASEWORK DETAILS <br /> O <br /> (N) 5 FAUCET COMBO SINK (E) POS EQUIPMENT <br /> (N) 1-DR UNDERCOUNTER (E) SAFE ON (E) CURB <br /> (N) 5 FLOOR SINK REFRIGERATORS (2) REFINISH CABINET FACE- PL0019 I SCALE:AS SHOWN <br /> ENLARGED FRONTLINE LAYOUT PLAN (N)45LB ICE BIN (N)VERTICAL CUP HOLDER (E) POS BREWER STATION SHEET NUMBER: <br /> N � scale 3/4"= 1'-0" <br /> 1-5002 <br /> 00 <br />
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