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COMPLIANCE INFO
Environmental Health - Public
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EHD Program Facility Records by Street Name
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JAGUAR RUN
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3200
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1600 - Food Program
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PR0531201
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COMPLIANCE INFO
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Entry Properties
Last modified
5/21/2020 4:43:36 PM
Creation date
12/7/2018 5:34:42 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0531201
PE
1632
FACILITY_ID
FA0020092
FACILITY_NAME
TRACY USD-JOHN C KIMBALL HIGH SCH
STREET_NUMBER
3200
STREET_NAME
JAGUAR RUN
City
TRACY
Zip
95377
APN
24002008
CURRENT_STATUS
01
SITE_LOCATION
3200 JAGUAR RUN
P_LOCATION
99
P_DISTRICT
005
QC Status
Approved
Scanner
JCastaneda
Supplemental fields
FilePath
\MIGRATIONS\J\JAGUAR\3200\PR0531201\COMPLIANCE.PDF
QuestysFileName
COMPLIANCE
QuestysRecordDate
11/25/2015 10:07:55 PM
QuestysRecordID
2884859
QuestysRecordType
12
QuestysStateID
1
Tags
EHD - Public
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SAN JOAQUIN COUNTY <br /> z' ? ENVIRONMENTAL HEALTH DEPARTMENT <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone:(209)468-3420 Fax: (209) 464-0138 Web:Www Si ov.ora/ehd <br /> FOOD PROGRAM OFFICIAL INSPECTION REPORT <br /> Name of Facility: To S 7& hn S (h c e l Date: 10 - <br /> City: Zip Code: 3 7 7 <br /> ddress: 3 2() U u LA G r' G n T r a c <br /> wnerloperator; Telephone: ?3-2 ' 66C y <br /> Program Record; Inspection Type: n- ,/: <br /> Program Element: 2 c < <br /> SB160 Posted ❑Yes ❑ No Permit Posted ❑Yes C No Re-Inspection on or After: <br /> OBSERVATIONS AND CORRECTIVE ACTIONS <br /> 7o7 - Oor/ o �n � l Gli <br /> Nl a0 a rQJl l 4c. wel ) <br /> ItemlLocation Temperature Item_ /Location Temperature Item/Location Temperature <br /> "• . Ilc • .,. I Ir . Iy:, ! ' dc <br /> TI 'le Int . <br /> IS.2 15 @ r i..re ("I ; IF <br /> �4rMt r 131 rti - n9 i 1 <br /> Facility Hot Water Temperature Warewashing <br /> Name: a J ; I p It 4 Hand Sink: ' U of Chlorine: ppm Heat: =F <br /> Exp.Date: .� / , arewashing Sink: I 'F Quat.Amm.: ppm11 <br /> then. 'F <br /> Received By/Title: : r r 1v ,dry v <br /> EH Specialist: Phone: ,YI <br /> ime in: O ,3t7 Time Out: . UG Page of <br /> EHD 16-24 (2m Pg) 419M2 FOOD PROGRAM OIR CONTINUATION <br />
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