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FLOOR PLAN NOTES A. GENERAL CONTRACTOR TO SCHEDULE WITH LOCAL REFRIGERATION CONTRACTOR TO CONDUCT INITIAL FOOD CASE START-UP AND TESTING. FOR LIST OF APPROVED START UP CONTRACTORS,CONTACT PROJECT CONSTRUCTION REPRESENTATIVE. B. THE SITE IS SERVED BY THE MUNICIPAL WATER AND SEWER SYSTEM UNLESS OTHERWISE NOTED. UNISEX UNISEX C. ALL NATIONAL IO INSTALLATION WILL MEET NATIONAL SANITATION FOUNDATION STANDARDS OR (C)2017 srnasucKs covvee cornanrvv RESTROOM A RESTROOM B EQUIVALENT. P13040 (2) F 17340 D. EQUIPMENT UNITS SHALL CONTAIN NO EXPOSED STARBUCKS COFFEE E 10179 (4) F 17853 THREADS, EMBELLISHMENTS OR OVERHANGING EDGES COMPANY IP112951 THAT SERVE AS PLACES FOR ACCUMULATION OF DUST, DIRT AND DEBRIS. 2401 UTAH AVENUE SOUTH c �w P 101 F 10756 E 10172 SEATTLE, WASHINGTON 98134 m � �9 E. WARMING OVEN(S)SHOWN FOR PERMITTING V F 10093 E 10859 V(3) EEr] -p p I PURPOSES. INSTALLATION AT STORE OPENING TO BE (206) 318-1575 o P 10597 E 10099 E 10862 I F 18064 / \ VERIFIED BY STARBUCKS CONSTRUCTION ar S R M o E F 17783 (2) S 17876 REPRESENTATIVE. THESE DRAWINGS AND SPECIFICATIONS ARE P 12951 AFE 5 S 18714 CONFIDENTIAL AND SHALL REMAIN THE SOLE O6 N E 10862 E 10172 \ \ / / F. EACH HAND WASHING SINK WILL HAVE A SINGLE PROPERTY OF STARBUCKS CORPORATION, Q p p S'-4" E 47 E ANCE SERVICE TOWEL AND SOAP DISPENSER,AND ALL HAND WHICH IS THE OWNER OF THE COPYRIGHT IN O E 10099 P 10597 n 01 F 17340 SINKS TO HAVE A COMBINATION FAUCET OR PREMIXING THIS WORK. THEY SHALL NOT BE F 10756 P 10116 FAUCET. REPRODUCED (IN WHOLE OR IN PART),SHARED E 10859 1-5005 (4) F 17853 08 F 10093 I WITH THIRD PARTIES OR USED IN ANY MANNER 00 p P — G. FOR PLUMBING FIXTURES, REFER TO THE PLUMBING ON OTHER PROJECTS OR EXTENSIONS TO THIS 6 K p _ __ _ __ __ _ E 10179 DESIGN PLAN. FOR DATA DEVICE SCHEDULE, REFER TO PROJECT WITHOUT THE PRIOR WRITTEN LO 03 Q CC CC (4) F 17853 THE ELECTRICAL DESIGN PLAN. CONSENT OF STARBUCKS CORPORATION. 3•. p- (4) F 18489 io) Q F 17340 THESE DRAWINGS AND SPECIFICATIONS ARE F 18061 H. CONFIRM ALL NECESSARY CLEARANCES PER PRODUCT INTENDED TO EXPRESS DESIGN INTENT FOR A rn J OICUT SHEET REQUIREMENTS FOR ALL EQUIPMENT(E.G. PROTOTYPICAL STARBUCKS STORE(WHICH IS N OS 04 BB F 18742 ® ICE MACHINE). SUBJECT TO CHANGE AT ANYTIME)AND DO _ 01 1-5005 / \ NOT REFLECT ACTUAL SITE CONDITIONS. CO I-4101 L — — 01 CAFE / \ I. FOR LOCATION OF COUNTERTOP EQUIPMENT, REFER TO NEITHER PARTY SHALL HAVE ANY OBLIGATION B.O.H./ 0 0 u�i DELI V ERY SALES I-5001 01 CASEWORK ELECTRICAL DETAILS. NOR LIABILITY TO THE OTHER(EXCEPT STATED Cf) ABOVE)AA / / �\ \ ABOVE) UNTIL WRITTEN AGREEMENT IS ENTRANCE S 17876 FULLY EXECUTED BY BOTH PARTIES. S18714 ta71a Q❑ r------------- -- ---------- -------- -—-—-—-—-—-—- -�---� (4) F 18688 ❑ \ \ \\ / / / STARBUCKS TEMPLATE VERSION 12017.05.18 o I \ / U F 17853 (2) to ° ° ® C B 8 C I I F 17340 • • - • - 0 7%HE (4) ❑ KEYNOTES y I o2 A B 02 I I 1I5��p� \ I l i I F n3at 5858 Wilshire Blvd #200 T: 323.954.8996 _—_—_—_—_—_—_—_—_—_—_—_—_—_—_— �P�!=�='_ —t� _� 33 (2) F 17853-- ------ -- - --- - - - - - ----- to :1J - F17853 (2) Los Angeles, CA 90036 F: 323.954.8965 0 Z 04 ENGa N - Z i F 17340 01 LOCATION OF THERMOSTAT www.valerioino.com • infowaerioinacom G F E F I ❑ I RE SEE ELEVATIONS FOR DISTRIBUTION OF CUP DISPENSERS OFARCHITECT 4,� AR ,Y I y I ® pg (E) ELECTRICAL PANEL LOCATION ��`Q�o Dgt�'7,r� 5 4 pI�I E= 04 DO NOT CAULK TRASH RINGS TO COUNTERTOP H Z Z42ze�o n o _ ______ _ _ _ _ ____ TH U � p DD I 05 (E) BOH EQUIPMENT AND FINISHES TO REMAIN EXPIRES H 0 01 D — _ _ _ _ _ J p6 (E) R/O SYSTEM TO REMAIN OF(AL14p cL+t -5004 I I ® 07 (N) CUSTOM MERCH BAY,SEE DTL 03 00 I-5002 08 (N) LUTRON PANEL ABOVE ELECTRICAL PANEL r` I N N ZI Ln UI N 00 �" Q rn ao LLI 2 rn v O)I 01 FURNITURE , FIXTURES , AND EQUIPMENT PLAN 06 z (DI SCALE: 1/4"=1'-0" N 0 = O 2$ < {— w ~ O 0 QLU0 %I cc Z ¢ U) QO 0: w U w azo o o COp0 N' EQUIPMENT TO PRESERVE a Q a � ° Y U STORE #: 10183 `m (n �q SAFE 17L I ICE MACHINE �X (E) PASTRY RACK PROJECT #: 27237-038 POS EQUIPMENT: (4)CASH DRAWERS, MOP SINK �V THERMOSTAT(RELOCATE) CASEWORK CONCEPT: Ob ISSUE DATE: (2) MONITORS, (4) BANKS, &(2) DESIGN MANAGER: M. MONTENEGRO PRINTERS, CUP LABELER R/O SYSTEM 1 DR UC REFRIGERATOR (3) F ESPRESSO MASTRENA(2) WATER HEATER (E)NEWSPAPAER STAND PROLO LEEDO AP: AM MANAGER: Nur �P METROS(6) BB (E) BANNER STAND CHECKED BY: VALERIO �D BLENDER (2) o_ ❑E SHUTTLES(2) ELECTRICAL PANELS (2) CC (E)SMALLWARES MERCH CUBE Revision Schedule W [F DUAL AND SINGLE BREWER IT RACK DD DT POS EQUIPMENT:(2) CASH DRAWERS, (a) Rev Date By Description o MONITORS, (2) BANKS, PRINTER,CUP 05-23-18 SS 90 PERCENT CD SET Ly- FG GRINDER IS] MANAGER'S DESK LABELER 06-06-18 SS 1 ST SUBMITTAL SET FH WARMING OVENS(2) 2-DR REACH IN FREEZER 2 7 FIRE EXTINGUISHER ❑U 2-DR REACH IN REFRIGERATOR 3 IT3-COMP SINK (E)TRASH FF E:0 DISHSANITIZER LOCKERS DE PLAN SHOWN L0 SHEE NUMBER: 07 o' C NOTE:ALL ITEMS NOTED TO "REMAIN,""TO BE PRESERVED"AND/OR"RELOCATED,"MUST BE HANDLED WITH CARE DURING DEMOLITION. REFER TO SHEET I-1105& -1107 FOR I-1105 10 (N) LOCATIONS OF EXISTING ITEMS