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SAN J O A Q U I N Environmental Health Department <br /> COUNTY <br /> Time In: 11:20 am <br /> �c Fawn` Greatness grows here. <br /> ' Time Out: 11:58 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: WIENERSCHNITZEL#362 Date: 08/31/2018 <br /> Address: 1107 W MARCH LN, STOCKTON 95207 <br /> Owner/Operator: Telephone: (209)473-1686 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00047330 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT FOUND TWO HAIRS IN HER CHILI CHEESE FRIES THIS MORNING 08/28/18. EMPLOYEES ARE NOT <br /> WEARING HAIR NETS,WHEN ASKED FOR THE OWNERS NAME OR PHONE NUMBER THE EMPLOYEES WOULD <br /> NOT PROVIDE INFORMATION. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Informed the manager about the complaint. Manager did receive a complaint about hair in the chili cheese fries.A customer <br /> complained about hair in the fries after eating all the fries.The order was replaced. Per manager the hairs were thought to <br /> have been from a wig. No other complaints regarding this matter. <br /> All employees have their hair tied which is allowed to restrain hair in food handling. No hair observed in the food. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> U4 <br /> Received by: Name and Title: Erendira Rodriguez, mgr <br /> EH Specialist: VIDAL PEDRAZA Phone: (209)468-0334 <br /> FA0001180 C00047330 SCO04 08/31/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />