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rQ�tN. San Joaquin County
<br /> Environmental Health Department
<br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232
<br /> Telephone:(209)468-3420 Fax: (209)464-0138 Web:www.s'gov.org/ehd
<br /> �IFOR
<br /> Food Program Official Inspection Report
<br /> Facility Name and Address: WIENERSCHNITZEL#362, 1107 W MARCH LN, STOCKTON 95207
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br /> OBSERVATIONS: Metal racks in both of the prep coolers have rust. Racks shall be replaced by 2 weeks.
<br /> Walk in fan guards have dust. Clean and maintain.
<br /> Metal strip covering heat wire in walk in freezer and metal plate out side of walk in cooler are unattached. Re-real them by 2
<br /> weeks.
<br /> Soda fountain ice chute has mold. Clean, daily.
<br /> Heavy amount of grease above fry/corn dog station. De-grease by 1 week and maintain.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment
<br /> shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
<br /> #45 Floors, Walls, Ceilings; Clean and Maintained
<br /> OBSERVATIONS: Hard to reach floors are not clean. Detail clean weekly and maintain.
<br /> Ceiling has absorbent areas. (repeat) Paint by 1 week with semi-gloss paint.
<br /> CALCODE DESCRIPTION. The walls/ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor
<br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily
<br /> cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original
<br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d),
<br /> 114266, 114268, 114268.1, 114271, 114272)
<br /> #47 Signs Posted; Last Inspection Report Available
<br /> OBSERVATIONS: Both rest rooms lack hand wash sign. Post provided ones, today.
<br /> CALCODE DESCRIPTION:Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash
<br /> hands after using the restroom(113953 5)(b) No smoking signs shall be posted in food preparation, food storage, warewashing, and
<br /> utensil storage areas(113978).(c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas
<br /> such as salad bars and buffets. (d)Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently
<br /> post a sign within the food facility in a public area stating that toilet facilities are not provided(113725.1, 114381(e)). Proper posting of
<br /> nutritional information at facilities with 20 or more chains in California(114094).
<br /> OVERALL INSPECTION NOTES AND COMMENTS
<br /> OBSERVATIONS
<br /> Name on Food Safety Certificate: Expiration Date:
<br /> Warewash Chlorine(CI): ppm Heat °F Water/Hot Water Ware Sink Temp 118°F
<br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 117°F
<br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS
<br /> FA0001180 PRO160127 SCO01 02/19/2016
<br /> EHD 16-23 Rev.06/30/15 Page 2 of 3 Food Program OIR
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