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S ` ` , J O A Q U I N Environmental Health Department <br /> C0U "ATY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: FINNEGANS PUB AND GRILL, 6002 PACIFIC AVE, STOCKTON 95207 <br /> #22 Disposal of Sewage/Wastewater <br /> OBSERVATIONS:Mop sink has trash. Remove immediately. This sink shall never be used for anything other than for the <br /> disposal of waste water. <br /> CALCODE DESCRIPTION:All liquid waste must drain to an approved fully functioning sewage disposal system. (114197) <br /> #29 Toxic Substances Properly Identified/Stored/Used <br /> OBSERVATIONS:Spray bottle is greasy and damaged. Replace and keep it clean and labeled. <br /> CALCODE DESCRIPTION:All poisonous substances, detergents, bleaches, and cleaning compounds shall be stored separate from food, <br /> utensils,packing material and food-contact surfaces. (114254, 114254.1, 114254.2) <br /> #30 Food Storage/Display Properly Labeled <br /> OBSERVATIONS:Syrup boxes are on the floor.They shall be stored 6 inches from floor. <br /> CALCODE DESCRIPTION:Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" <br /> above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069(b)) <br /> #33 Nonfood Contact Surfaces Clean <br /> OBSERVATIONS:Several surfaces are very unsanitary and need to be detailed cleaned immediately and on a routine <br /> basis: <br /> 1. Interior/bottom shelve of 3 door cooler in kitchen <br /> 2.All of the kitchen shelves <br /> 3. Interior and exterior of large tall freezer <br /> 4. Exterior/interior of all cooking equipment <br /> 5.All of the floor sinks <br /> 6. Bottle holders were ice bins are located <br /> 7. Interior/bottom of 2 door top loading cooler at bar <br /> 8. Entire walk in cooler(floors/walls) <br /> CALCODE DESCRIPTION:All nonfood contact surfaces of utensils and equipment shall be clean. (114115(c)) <br /> FA0002257 PRO160816 SCO01 07/29/2019 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 5 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />