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SA N J a +Hl Q U I ` ,'�1}II Environmental Health Department <br /> Food Program Official Inspection Report <br /> Facility Name and Address: MI ESPERANZA CARNICERIA MEAT MARKET, 918 CENTRAL AVE, TRACY 95376 <br /> This is a re-inspection from the routine inspection conducted 9-12-18 <br /> Most violations have been corrected <br /> Obtained photocopy of service contract for facility with Clark Pest Control.Twice monthly service. <br /> Continue to maintain facility clean, un-cluttered and pest-free. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Jose Campos, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0004541 PRO163451 SC333 10/03/2018 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />