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S A NJ a + Q U I ` ,111}11 Environmental Health Department <br /> I F�li , .� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: WICKLUND ELEMENTARY SCHOOL, 300 E LEGACY DR, MOUNTAIN HOUSE 95391 <br /> Kitchen switched from washable to disposable trays around 12 noon due to the dish machine not functioning properly <br /> quat sanitizer available <br /> Lunch service 11:30a-12:30p <br /> MAJOR violation identified and corrected on site. Re-inspection in 2 weeks-on or after 11-6-19 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Elizabeth Eaton, Kitchen Lead <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0015723 PR0523278 SC101 10/23/2019 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />