Laserfiche WebLink
Time In: 10.05 am <br /> Time Out: 10:35 am <br /> Q�q�€,y. San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone: (209) 468-3420 Fax: (209) 464-0138 Web:www.s'gov.org/ehd <br /> Food Program Service Request Inspection Report <br /> Name of Facility: KANDISON'S CONFECTIONS Date: 07/20/2017 <br /> Address: 4410 N PERSHING AVE , STOCKTON 95207 <br /> Requestor: SHUKRIYYAH ALBAAQEE, KANDISON'S CONFECTIONS Telephone: (510) 750-7385 <br /> Program Element: 1602 - FOOD CONSULTATION Request#: SR0077935 <br /> Inspection Type: 061 - CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM --LOCATION --TEMP°F --C MMEN <br /> No Temperature Data Collected <br /> N TE <br /> ok to issue permit once fee is paid. Program 1615 Fee$237 Return to office by 07/21/17 Back date permit to 04114117. Sell <br /> only pre packaged candy. <br /> Work on the following: <br /> 1. Facility lacks a mop sink. One shall be provided with hot and cold water by 1 month(recommend using one rest room for it's <br /> installation). <br /> 2. Rest room walls are in disrepair. Wall tiles missing. Re-install by 1 month. <br /> 3. Dumping waste water in flower beds. Not allowed. For now dump in toilets. Once mop sink is installed, dump in mop sink <br /> only. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicaNe sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: shukriyyah albaaclee, owner <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: 209 953-7817 <br /> SR0077935 SCO61 07/20/2017 <br /> EHD 16-23 Rev.06/30115 Page 1 of 1 Food Program Service Request Inspection Report <br />