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ServSafe <br /> 'Aiery a e <br /> CERTIFICATION <br /> ROBERT TAYLOR <br /> for successfully completing the standards set Forth for the ServSafe'e Food Protection Manager Certification Examination, <br /> which is accredited by the American National Standards Institute(ANSI)-Conference for Food Protection(CFP). <br /> 910074 5185 <br /> UMBER EXAM FORM NUMBER <br /> 7/21 7/21/2021 <br /> DATE OF E tv11NATION DATE OF EXPIRATION <br /> Local laws apply.C with your load regulalcry aeenry For recertification requirements. <br /> showdmim <br /> National Restaurant Association Solutions <br /> A0655 <br /> p ;o <br /> In--d—-.1k Mogi-L4—,Cay em 2006,Vidian ADM N 068-2913 R p4won 31,51ardad 13.21 Q s <br /> .�015 Na+,«vel R�A�ariobm Fd dived Fa�rcl�ur(NtA61.Il ri�Y irwd.SsrSd�ad is Sw�duf�kyo are n odc��a�k:of rhe NROFF <br /> Nm�a,d idaN+vil Modd;aND and tlr aR�T en Yad.,uW rf ti Nofud" "tisorman. <br /> The daaan,w®.qe 6.nyad�md a.a` <br /> I a102V01 v.l bl Cum a wits qu.e'vn d 175 w Advm BMd.Sw 1500,Chicgp,L 60601 ar S—Sdeb�.ag. <br /> 2 7 3t) <br /> 6-il , <br /> 2-q S rim <br />