My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
CO0029658
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
P
>
PERSHING
>
4555
>
1600 - Food Program
>
CO0029658
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
9/4/2020 4:53:07 PM
Creation date
2/11/2019 10:30:05 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0029658
PE
1600
FACILITY_ID
FA0002529
FACILITY_NAME
JOHN'S INCREDIBLE PIZZA CO
STREET_NUMBER
4555
Direction
N
STREET_NAME
PERSHING
STREET_TYPE
AVE
City
STOCKTON
Zip
95207
APN
11017001
ENTERED_DATE
1/12/2009 12:00:00 AM
SITE_LOCATION
4555 N PERSHING AVE
RECEIVED_DATE
1/12/2009 12:00:00 AM
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
Scanner
ADMIN
Supplemental fields
FilePath
\MIGRATIONS\P\PERSHING\4555\CO0029658.PDF
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
3
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
ot4v1 '•F SAN JOAQUIN COUNTY <br /> `i ENVIRONMENTAL HEALTH DEPARTMENT <br /> 600 East Main Street, Stockton, CA 95202-3029 <br /> Telephone: (209) 468-3420 Fax: (209) 464-0138 Web:www.sigov.orglehd <br /> FOOD PROGRAM OFFICIAL INSPECTION REPORT <br /> Name of Facility: 15 -'a~Gt Date: - _69 <br /> Address: ya City: Zip Code: <br /> wneNOpera r. Telephone: <br /> Program Element: [G <br /> �00 Program Record: 0 "_9 <br /> r-p Inspection Type: /�ri <br /> B180 Posted Yes © No v Permit Posted [Yes 11 No (�O Re-Inspection on or After: J <br /> t �SfrtiT 4��IS111C?JRC,TIA ►TI ? S <br /> ,..,�. <br /> !rn /114eaj f-�'OJ a14d Amity Weni v Al <br /> tyr tv ca ww c tvi A s-e mt tfkk a a�f� <br /> iatlii dreszw4 ellA"m*w COM "r) R f A! <br /> 9 a vn Sc d 4. ~ GID oe ra es <br /> i s a boy e F. �4 n Ch dre / _5y 7' el Ivt <br /> n-nlv e. sick i -r e2�5 <br /> rhe rae do ler n,` s e Ie s d�e ree o F <br /> des na If A wC 1,4144 M lc eJe E <br /> I <br /> Name: n Hand Sink: of Chlorine: ppm Heat: 'F <br /> Exp.Date: _ arew ing Sink: 'F Quat.Amm.: ppm ther: 'F <br /> If AReceived By 1 Title: <br /> EH Specialist: Phone: <br /> Time in: Time Out: Page of <br /> EHO16-23 (2ndpg) 11106100 FOOD OIRCONTINUATION <br />
The URL can be used to link to this page
Your browser does not support the video tag.