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ARCHIVED REPORTS XR0000930
Environmental Health - Public
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EHD Program Facility Records by Street Name
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BUSINESS LOOP 205
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5157
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3500 - Local Oversight Program
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PR0544135
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ARCHIVED REPORTS XR0000930
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Entry Properties
Last modified
2/12/2019 10:51:26 AM
Creation date
2/12/2019 10:05:39 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0000930
RECORD_ID
PR0544135
PE
3528
FACILITY_ID
FA0005488
FACILITY_NAME
STRONG, RUTH
STREET_NUMBER
5157
Direction
W
STREET_NAME
BUSINESS LOOP 205
City
TRACY
Zip
95376
CURRENT_STATUS
02
SITE_LOCATION
5157 W BUSINESS LOOP 205
P_LOCATION
99
P_DISTRICT
005
QC Status
Approved
Scanner
WNg
Tags
EHD - Public
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, <br />' 2-7,Au 2004 .. <br /> • AGE-NC Project No. 98-0440' ; <br />' Page 3 of 6 <br /> 2.5•, MONITORING WELL'DEVELOPMENT AND SURVEY <br /> On 23 March 2004,monitoring wells MW I 1 and MW 12 were developed utilizing`a steel bailer and <br /> a.two:'-'stage'submersible pump: Ground water'was'-purged from each monitoring well, il'grqu,n.d <br />' water was visually sediment free.Approxim' ately'25 gallons of water were removed from each well, <br /> Ground water temperature, pH and conductivity were measured at regular intervals during purging.: " <br /> using, Oakton water analyzer.Field sheets and data are included in Appendix D.Purged water was; <br /> stored on--site in properly labeled, 55-gallon DOT-approved drums. <br />' On 27 July 2004;a.California state-licensed survey engineer from Baumbach&Piazza,'Inc.surveyed <br /> a reference point on the top'of each ground water monitoring well at the site to the nearest 0.01-foot` . <br /> relative to the San Joaquin County Bench Mark #Z-39 at 44:076 feet above'inean'sea Ievel''(msl)., <br /> The results of the monitoring well survey are contained in Table I.-The surveying report(Baumbach ` <br /> & Piazza) is presented in Appendix E. <br /> 2.6. WELL MONITORING.AND,PURGING <br />'• On 3.1 March 2004,'monitoring.wells MW 1 through MW 12 and domestic water wells DW5157 and <br /> .DW5055 were purged and sampled` A Solinst water level meter was used to�rrieasure the depth,to <br /> ground water to the nearest 0.01-foot in the�twelye monitoring wells relative to the tops'ofthe well <br />' casings. The ground water elevations and gradient were determined from these data,(Table I).' <br /> After.recording water level measurements, new disposable plastic'baile'rs were used'to purge each . . <br /> monitoring weld of standing-water:'�Between 5:0 and'.7.5 gallons of water. (a minimum of <br /> 3 casing-water volumes per well)were removed from each well. Ground water temperature,pH and <br /> conductivity were measured'at-regular intervals during purging,using an Oakton water analyzer. To. <br /> 1 _ .- ,urg"e DW5157 and.D.W5055 a hose bib was. o eried:on thewater`storage,tank. The pump was <br /> - <br /> allowed't6,cycle on and-off for,approximately 15 minutes. Field sheets and data are included in <br />' Appendix F. Purged water was stored on-site in labele,d,,55-gallon DOT-approved.drums. <br /> 2.7. - COLLECTION OF'GROUNDWATER-SAMPLES ti <br /> Awater'sample was collected from each purged well using'a:new disposable <br /> plastic bailer: To <br /> sample DW515.7'and DW5055 a hose bib was opened on the water storage tank and samples were' i.. <br /> collected from•,,the.tank while the pump'was operating io obtain a fresh water sample. All samples. . <br /> were transferred-into.'one 1-liter amber bottle without sample preservative and.into three,40-m1 <br /> volatile organic analysis (VOA)' vials containing 0.5 ml 18%0: hydrochloric .acid `asa 'sample ' <br /> preservative. ; <br /> Advanced GeoEnvironmental,Inc. <br />
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