Laserfiche WebLink
Time In: 2 40 pm <br /> Time Out: 3:24 om <br /> gRau,n San Joaquin County <br /> 2J ? Environmental Health Department <br /> s 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �,�,rFen��p. Telephone:(209)468-3420 Fax:(209)464-0138 Web:www.sigoy.ora/ehd <br /> Food Program Complaint Inspection Report <br /> Name of Facility: DOLLAR TREE#01240 Date: 01/16/2018 <br /> Address: 678 N WILSON, STOCKTON 95205 <br /> Owner/Operator: DOLLAR TREE STORES, INC. Telephone: (209)547-9898 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: 000045399 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the fallowing complaint: <br /> COMPLAINANT ALLEGES THEY WERE AT THE FACILITY ON 1/11/2017 AT APPROXIMATELY 12:20 PM.WHEN THEY <br /> REACHED FOR AN ITEM ON A SHELF 2 MICE RAN ACROSS THE SHELF. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediateN.Non-compliance may warrant immediate c%osure of <br /> the food facility. <br /> #23 Rodents,Insects or Animals Inside Facility Major <br /> OBSERVATIONS:Observed two live rodents,one in the back area and one in the retail area where the party supplies are. <br /> Also observed chewed open chip bags in the retail portion. There are numerous rodent droppings in the back storage area <br /> on top of the merchandise boxes and along the floor. Observed 4 dead rodents on sticky traps in the back area. <br /> Remove all vermin today. Facility will be closed until a reinspection is done. <br /> CALCODE DESCRIPTION.Each food facility shall be kept free of vermin:rodents(rats,mice),cockroaches, flies.(114259.1, 114259.4, <br /> 114259.5) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM-LOCATION--TEMP°F-COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> This is a complaint inspection <br /> -Management aware of complaint <br /> Report emailed <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: 'shelly felix,store manager <br /> EH Specialist: LEYNA HUYNH Phone: _(209)468-3446 <br /> FAGW2472 000045399 SC444 01/16/2018 <br /> EH016-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />