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APPENDIX D <br /> THIS IS A SAMPLE ONLY: Specific brand names and colors for materials should be specified whenever <br /> possible to insure acceptability. <br /> ROOM FINISH SCHEDULE <br /> ROOM OR AREA FLOOR FLOOR BASE OR WALLS CEILING REMARKS <br /> COVE <br /> A. <br /> B. WAITRESS STATION <br /> KIT�CHrynEN AREA ��f (!�': sE"^ <br /> V W4S�Pb1[ ��W^ 1 <br /> S2r vL4.� <br /> C ov C $r'` <br /> DISHWASHING AREA '�11- �r1�E 5 61.5) W. <br /> WfrsNRblc <br /> E. JANITORIAL STATION - IL-E <br /> wAsNnb I� <br /> F. EMPLOYEE LOCKER ROOM <br /> G. RESTROOM f 1 f <br /> wa S IG <br /> STOREROO I <br /> I. OFFICE <br /> J. TRASH ENCLOSURE, <br /> (Salad Bar sneeze guards: Refer to the CCDEH Buffet/Service Guidelines.) <br /> EHD 16-01 21 PLAN CHECK GUIDE <br /> 8/01/16 <br />