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ARCHIVED REPORTS XR0001368
Environmental Health - Public
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EHD Program Facility Records by Street Name
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C
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CHARTER
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440
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2900 - Site Mitigation Program
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PR0536618
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ARCHIVED REPORTS XR0001368
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Entry Properties
Last modified
3/4/2019 12:06:22 PM
Creation date
3/4/2019 8:25:11 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0001368
RECORD_ID
PR0536618
PE
2960
FACILITY_ID
FA0021026
FACILITY_NAME
STOCKTON CHARTER WAY COMMON PLUME
STREET_NUMBER
440
Direction
W
STREET_NAME
CHARTER
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
16503003
CURRENT_STATUS
01
SITE_LOCATION
440 W CHARTER WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
WNg
Tags
EHD - Public
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3 <br /> TEXACO WELL MONITORING DATA SHEET <br />. Project#: °I 1 1 t Texaco ID#: <br /> 1 <br /> Sampler: Date: tr I ✓l y <br /> Well I D.: u — «- Well Diameter: 2 3 0 6 8 <br /> Total Well Depth: L-e"Z Depth to Water: PL, 6 5 <br /> Depth to Free Product: Thickness of Free Product: <br /> Ail,VU==cnsa are rde=c.cd t0 T OC Meer used is M}Tnn LpDS pH/EC Meter All tanperawms taken to degrrss Falurnhsit <br /> Well Aam=r Multiph Wcll�smrlrr Miulutiller <br /> 2' 017 5- 102 <br /> 3• 038 6- 150 <br /> 4" 066 8' 2.60 <br /> 45- 083 Other md=20 0164 <br /> Purge Method S S Bailer Sampling Method. S S Bailer X <br /> Teflon Bailer Teflon Bailer <br /> Middleburg Extraction Port <br /> Electric Submersible,,(- Other <br /> Extraction Pump <br /> Other- <br /> /,;7. <br /> ther <br /> S est <br /> I S, O X 3 = 6) Gals. <br /> 1 Case Volume Gals I Specified Volumes Calculated Volume <br /> Tune Temp (°F) pH Cond. Turbidity Gals Removed Color/Odor <br /> 5 s G�.� �•� 3UC)d 3&, 15 r <br /> �s 9606 1Cr 30 <br /> Did well dewater? Yes o Gallons actually evacuated: R5 <br /> Sampling Time: Sampling Date: l l !� <br /> Sample T.D.: 01 r'+� Laboratory: B Analy ' al <br /> JAnalyzed for: ph- Tph-D Otller: Yi'1 <br /> Equipment Blank I.D.: C Pj �� Analyzed for same as primary sample t <br /> C <br /> i <br /> i" <br /> 4 <br />
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