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ARCHIVED REPORTS XR0001170
Environmental Health - Public
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EHD Program Facility Records by Street Name
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2900 - Site Mitigation Program
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PR0527799
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ARCHIVED REPORTS XR0001170
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Entry Properties
Last modified
3/4/2019 8:50:12 PM
Creation date
3/4/2019 1:36:58 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0001170
RECORD_ID
PR0527799
PE
2960
FACILITY_ID
FA0018844
FACILITY_NAME
TRANSMISSION STORE
STREET_NUMBER
515
Direction
W
STREET_NAME
CHARTER
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
APN
14707408
CURRENT_STATUS
01
SITE_LOCATION
515 W CHARTER WAY
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
WNg
Tags
EHD - Public
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r <br /> Page 1 of 4 <br /> 0Sparger Analytical Laboratory Division <br /> Techrlic Inc Mobile Laboratory Division <br /> Scientific Division <br /> Environmental Laboratones <br /> EPA Method 8020/DHS TPH LUFT as Gas <br /> Method Blank <br />' Attention David Herzog Date Sampled Jun 9, 2003 <br /> Shaw E & I INC Date Received Jun 9 2003 <br />' 1326 N Market Blvd Date Analyzed Jun 10, 2003 <br /> Sacramento, CA 95834 Invoice # 15627JUN2003 <br /> Project# 880039 1A Project Name Don Rogers <br /> rClient ID Method Blank LAB ID QC-BATCH <br /> Matrix Air Dilution 1 1 <br /> Reporting <br /> Analyte Concentratio Limit Units <br /> 1 ) Benzene ND 0 50 mg/m3 <br /> 2 ) Toluene ND 0 50 mg/m3 <br /> 3 ) Ethylbenzene ND 050 mg/m3 <br />' 4 ) Xylenes ND 050 mglm3 <br /> 5 ) TPHgas ND 50 mg/m3 <br /> mg/m,=milligrams per cubic meter <br /> ND=Not Detected Compound(s)may be present at concentrations below the detection limit <br /> r <br /> r <br /> r <br /> r <br /> Jun 10, 2003 <br /> R L James, Principal Chemist Date Reported <br /> SPARGER TECHNOLOGY ANALYTICAL LABORATORY INC IS CERTIFIED BY THE STATE OF CALIFORNIA <br /> DEPARTMENT OF HEALTH SERVICES AS A HAZARDOUS WASTE TESTING LABORATORY <br /> (Certification No 1614) <br /> ' 3050 Fite Circle, Suite 112 • Sacramento, California 95827 • (916) 362-8947 • FAX (916) 362-0947 <br />
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