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2"s -04 C a <br />- '.0R <br /> EXPLANATI N <br /> 4 I Delta Market Groundwater monitoring well Z y +� <br /> McDonald's Restaurant ISail bonng location %- <br /> MW-10 Building v C <br /> O <br /> l A501<0.50/<0 SO <501<0 50/<0 50184' TPHgBenzene/MTBE O <br /> WD <br /> concentrations in groundwater H <br /> in parts per bilhon/Depth in feet C <br /> u t detected at reporting limit x _ <br /> �x No 4 d <br /> I0 <br /> / TPHg isoconcentiation contour G <br /> � N <br /> CPT-9 CPT-3 WEST CHARTER WAY . p <br /> CPT-5 <501<0.501<0.50130' %F C <br /> Note Data for CPT-1 through CPT-4 collected in 0 <br /> March 2000 Data for CPT-5 through p <br /> CPT-11 collected in June 2002 Monitoring CO) <br /> well data collected in May 2004 <br /> CPT-10 Wells MW-1 through MW-9 screened from <br /> 85/<O.SO/�50 <br /> — approximately 20-40' Well MW-10 <br /> MW-9screened from approximately 30-45' $ <br /> i 6300/21/120 <br /> 1 < <br /> MW-4 _ <br /> Existing l 4 1 70/<0.SO/d.0 CPT-2 <br /> USTs L 050/152/--0.500/30' a <br /> C�CPT-8 !Opp • — 1688/14.2/ 0/38' e m <br /> ® 2 <br /> 1,000 <br /> --�- - MW_g <br /> <50/<0 50/<0.50 (� <br /> / Best Western Motel <br /> Denny's lJ MW-8 U <br /> Restaurant I <I0,000/t10(1/II,000 <br /> CPT4 Building ® 2,10&25161 CPT-11 <br /> Former UST <br /> MW-6 <br /> Location <br /> '-* <br /> <50/<(150/<0.50 _ <br /> <S01<0 50171 <br /> -- - - - - ----- - - - <br /> f O <br /> I ®CPT-7 <br /> i as <br /> CPT-6 I Best Western Motel R� <br /> <501<0.501<0 50 <br /> l! vi <br /> City of Stockton Building Remediation Equipment d L ca <br /> Enclosure and Piping <br /> � � o <br /> • Scale{ft) <br /> FIGURE � U V <br /> c <br /> 20 40 so 3 = = N i <br /> o N Co <br />