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COMPLIANCE INFO
Environmental Health - Public
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0160467
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COMPLIANCE INFO
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Entry Properties
Last modified
5/10/2019 2:48:08 PM
Creation date
3/12/2019 9:09:20 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0160467
PE
1625
FACILITY_ID
FA0001518
FACILITY_NAME
MCDONALDS #6216
STREET_NUMBER
1423
Direction
N
STREET_NAME
CENTER
STREET_TYPE
ST
City
STOCKTON
Zip
95202
APN
13707019
CURRENT_STATUS
01
SITE_LOCATION
1423 N CENTER ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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N.JOAQUIN Environmental Health Department <br /> COUNTY <br /> f, reotness grows Frere Time In: 9:50 am <br /> Time Out: 10:20 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: MCDONALDS#6216 Date: 09/14/2018 <br /> Address: 1423 CENTER ST, STOCKTON 95202 <br /> Owner/Operator: MCDONALDS CORPORATION Telephone: (209)478-0234 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00047395 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> ON SATURDAY 09/08/18 HOMELESS MAN WAS REACHING OVER THE COUNTER TRYING TO GET A CUP FOR <br /> SODA/WATER, BUT HE WAS UNSUCCESSFUL, SO THE HOMELESS MAN WENT OVER TO THE SODA MACHINE <br /> USING HIS HANDS AND FACE TO USE THE SODA MACHINE AS DRINKING FOUNTAIN. HE THEN WENT OVER <br /> REACHING OVER TOUCHING FOOD AND THE MCDONALD'S EMPLOYEES OR MANAGER DID NOT SAY ANYTHING <br /> OR DO ANYTHING TO STOP HIM OR TO STOP OTHER CUSTOMERS FROM USING THE SODA MACHINE, BEFORE <br /> CLEANING IT OR DISINFECTING IT. PLEASE CALL COMPLAINANT BACK AS SOON AS POSSIBLE. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Spoke to manager who was on site when incident happened. She stated that this is a known aggressive person that comes in <br /> once in a while. They told him to leave and she called the PD. Soda fountain surfaces were wiped after the person left. He <br /> was only on site for a few minutes. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: maria Sanchez, shift manager <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209)953-7817 <br /> FA0001518 C00047395 SCO04 09/14/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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