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I Environmental Health Department <br /> SAN-6-JOAQU <br /> .�M -COUNTY <br /> yTime In: 2:40 pm <br /> r'�JFOSxtY Greo[t7e55 grows Frere, <br /> Time Out: 3:00 om <br /> Food Program Complaint Inspection Report <br /> Name of Facility: ADALBERTOS MEXICAN FOOD Date: 11/14/2018 <br /> Address: 3243W HAMMER LN, STOCKTON 95209 <br /> Owner/Operator: DAVILA-ORTIZ, ROBERTO Telephone: (209)957-7480 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00047767 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT ALLEGES THE BURRITO THAT SHE BOUGHT HAD A BROKEN TOOTHPICK INSIDE OF IT. <br /> COMPLAINANT ALLEGES THE TOOTHPICK APPEARED TO BE CHEWED ON OR AS THOUGH SOMEONE HAD BIT <br /> IT. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Spoke to store manager who is aware of this complaint. He stated that they use toothpicks for the rolled tacos (to keep them <br /> together).When a taco was fried,the tooth pick came off and was in the oil.The California burrito is prepared with french <br /> fries.When the potatoes were fried,that tooth pick got stuck to a fry and that is why the customer found it in the burrito. <br /> Observations: Saw several prepared food that is kept together with tooth picks. <br /> Correction: From now on, make sure that all of the tooth picks are accounted for and discarded. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspe <br /> ction is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Lalo Rodriguez, managerment <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209)953-7817 <br /> FA0001874 C00047767 SCO04 11/14/2018 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />