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COMPLIANCE INFO
Environmental Health - Public
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0162155
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COMPLIANCE INFO
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Entry Properties
Last modified
4/30/2020 1:41:10 PM
Creation date
3/14/2019 9:21:18 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0162155
PE
1617
FACILITY_ID
FA0001711
FACILITY_NAME
FREMONT ARCO
STREET_NUMBER
1617
Direction
W
STREET_NAME
FREMONT
STREET_TYPE
ST
City
STOCKTON
Zip
95203
APN
135-110-15
CURRENT_STATUS
01
SITE_LOCATION
1617 W FREMONT ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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ENVIRONMENTAL HEALTH DEPARTMENT <br /> SAN JOAQUIN COUNTY <br /> Unit Supervisors <br /> ' ?a Donna K.Heran,R.E.H.S. Carl Bor man,R.E.H.S. <br /> Director 304 East Weber Avenue, Third Floor Borg <br /> man, <br /> Huggins,R.E.H.S.,R.D.I. <br /> .E <br /> Al Olsen,R .H.S. Stockton, California 95202-2708 Douglas W.Wilson,R.E.H.S. <br /> c•., Program Manager <br /> A�rFOR� Laurie A.Cotulla,R.E.H.S. Telephone: (209)468-3420 Margaret Lagorio,R.E.H.S. <br /> Fax: (209) 464-0138 Robert McCleilon,R.E.H.S. <br /> Program Manager Mark Bareellos,R.E.H.S. <br /> JANUARY 9, 2003 <br /> Fred Fiedler &Associates <br /> 2322 W Third Street <br /> Los Angeles CA 90057 <br /> Attention: Lisa Morgan <br /> Re: Proposed: "Arco AM/PM Mini Market Soft Drink Dispenser Replacements" <br /> Facilities 5469, 5450, 6335, 5732, 6313, 6020, 6347, 0595 and 6100 <br /> In San Joaquin County. <br /> Dear Ms. Morgan: <br /> This letter will indicate Environmental Health Department approval of drawings <br /> submitted for the proposed "Arco AM/PM Mini Market Soft Drink Dispenser <br /> Replacements". <br /> This new construction will be inspected at the time of the next routine inspection for <br /> each facility. <br /> Any item(s) inadvertently overlooked in the plan check process, which is not in <br /> compliance with applicable County Codes and/or State Laws, shall be constructed or <br /> reconstructed upon request of the Environmental Health Department. Inferior <br /> workmanship, equipment, or materials will not be accepted for the construction or <br /> operation of a food facility. Any variance from the requirements outlined in this letter <br /> will require written approval from this Department. Approval of the submitted plans <br /> shall become null and void if the work authorized is not commenced within 180 days <br /> from the date of approval, or the work authorized by such plans is abandoned. In order <br /> to renew action on an expired plan approval, the applicant shall submit fees equal to <br /> that of a new plan review. <br /> Reference guide for Plnck95 1 - (Rev 6/18/98) <br />
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