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COMPLIANCE INFO_2016-2019
Environmental Health - Public
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PR0537007
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COMPLIANCE INFO_2016-2019
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Last modified
12/31/2020 3:57:52 PM
Creation date
3/19/2019 9:25:45 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2016-2019
RECORD_ID
PR0537007
PE
1615
FACILITY_ID
FA0021249
FACILITY_NAME
A&M SMOKE SHOP AND GROCERIES
STREET_NUMBER
902
Direction
N
STREET_NAME
YOSEMITE
STREET_TYPE
ST
City
STOCKTON
Zip
95203
APN
13539410
CURRENT_STATUS
01
SITE_LOCATION
902 N YOSEMITE ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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JCastaneda
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EHD - Public
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San Joaquin County <br /> Environmental Health Department DIRECTOR <br /> Donna Heran, REHS <br /> 600 East Main Street <br /> a. Stockton, California 95202-3029 PROGRAM COORDINATORS <br /> { Robert McClellon, REHS <br /> • L .' Jeff Carruesco,REHS, RDI <br /> Kase Foley, REHS <br /> Website: www.sjgov.org/ehd y y' <br /> Linda Turkatte,REHS <br /> Phone: (209) 468-3420 <br /> Fax: (209) 464-0138 <br /> April 19, 2012 <br /> ATTN: AHMED SALEH AITAYEB <br /> C/O NASER ALI SAEED <br /> 1308 GUTING DRIVE <br /> STOCKTON, CA 95206 <br /> RE PROPOSED: 99¢ AND MORE <br /> 902 NORTH YOSEMITE STREET <br /> STOCKTON, CA 95203 <br /> Dear Mr. Altayeb: <br /> This letter indicates San Joaquin County Environmental Health Department (EHD) approval of <br /> drawings submitted for the proposed 99¢ AND MORE, subject to the following condition(s): <br /> 1. The floor surfaces in the janitorial area and restroom shall be smooth and of durable <br /> construction and nonabsorbent material which is easily cleaned. These floor surfaces <br /> shall be coved at the juncture at the floor and wall with a three-eighths (3/8) inch minimum <br /> radius coving and shall extend up the wall at least four (4) inches. Rubber or vinyl top set <br /> base is not permitted in these areas [CRFC §1142681. <br /> 2. Walls and ceilings of all rooms (except for bar areas, areas where food is stored in <br /> unopened containers, dining areas, and offices) shall be of a durable, smooth, <br /> nonabsorbent, and washable surface [CRFC §114271]. <br /> 3. The water heater shall be a minimum of 10 gallon capacity. Hot water shall be supplied at <br /> a minimum temperature of at least 120°F measured from the faucet. <br /> The EHD must be kept informed of the construction progress. A final inspection must be <br /> performed, operating permit fees paid, and approval to operate granted prior to opening for <br /> business. All equipment must be installed and thorough cleaning completed prior to the final <br /> inspection. Inspections must be scheduled at least 48 hours in advance. Charges for additional <br /> inspections, re-inspections and/or consultations may be assessed at the EHD hourly rate of $125 <br /> per hour. <br />
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