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Time In: 1100 am <br /> Time Out: 11:20 am <br /> o�4�tN. San Joaquin County <br /> Environmental Health Department <br /> J. 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> .. Telephone:(209) 468-3420 Fax:(209) 464-0138 Web:www.sjgov.org/ehd <br /> 9�jFaata <br /> Food Program Complaint Inspection Report <br /> Name of Facility: CARLS JR#7483 Date: 01/14/2016 <br /> Address: 1535 E HAMMER LN, STOCKTON 95207 <br /> Owner/Operator: WOMAR INC Telephone: (209) 951-9523 <br /> Program Element: 1600 - FOOD PROGRAM Complaint#: C00040906 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> Complainant was at facility on 11/13/16 at 8am and ordered a burrito combo meal with a sprite. The ice looked like dirt, it <br /> had white, green and brown particles in it. Complainant alleges that an employee said that the restaurant has been having <br /> trouble with the ice for a week. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM --LOCATION --TEMP°F --COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Spoke to manager who was not aware of this problem. Ice machines are cleaned on a routine basis by employees. A <br /> company comes in monthly for regular maintenence. <br /> Observations: All ice dispensing machines are clean. Ice maker is also clean. All soda nozzles are clean. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Ramon ',.)rres, Gm <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209) 953-7817 <br /> FAD001644 C00040906 SCO04 01/14/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />