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SANAOAQUIN Environmental Health Department <br /> COUNTY— Jasjit Karl REHS, Director <br /> 'ar <br /> Greatness grows here. <br /> Muniappa Naidu,REHS,Assistant Director <br /> -�UFoda <br /> PROGRAM COORDINATORS <br /> Robert McClellan, REHS <br /> Jeff Carruesco,REHS,RDI <br /> Willy Ng, REHS <br /> Michael Kith, REHS <br /> Melissa Nissim, REHS <br /> January 8, 2021 <br /> ATTN: Ryan Barnett <br /> Bhillis Architecture <br /> 3156 S Bown WY <br /> Boise, ID 83706 <br /> RE PROPOSED: WinCo Foods #103 <br /> 2850 Pavillion Pkwy <br /> Tracy, CA 95304 <br /> Dear Mr. Barnett: <br /> This letter indicates San Joaquin County Environmental Health Department (EHD) approval of drawings <br /> submitted for the proposed WinCo Foods #103 subject to the following condition(s): <br /> 1. The floor surfaces in all food preparation or packaging areas, open food storage areas, utensil <br /> washing areas, refuse storage areas, janitorial areas, and all restroom and employee change <br /> areas, shall be smooth and of durable construction and nonabsorbent material which is easily <br /> cleaned. These floor surfaces shall be coved at the juncture at the floor and wall with a three- ' <br /> eighths (3/8) inch minimum radius coving and shall extend up the wall at least four (4) inches. <br /> Rubber or vinyl top set base is not permitted in these areas [CRFC §114268]. <br /> 2. Walls and ceilings of all rooms (except for bar areas, areas where food is stored in unopened <br /> containers, dining areas, and offices) shall be of a durable, smooth, nonabsorbent, and washable <br /> surface [CRFC §1142711. <br /> 3. All ice machines and bins, food preparation sinks, warewashing sinks (dishwashing units), display <br /> cases and refrigeration units, and any other food service equipment which discharges liquid waste, <br /> shall be drained by means of indirect waste pipes discharged through an air gap into a floor sink <br /> or other approved waste receptor. All floor sinks are to be positioned to be readily cleanable, <br /> accessible for inspections, and must be flush with finished floor. Do not place floor sinks inside <br /> walk in refrigeration units or cabinets [CRFC §114193 and §114193.1]. <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />