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Type of Food Facility Proposed: Gd <br /> Choose one of the below <br /> Food Establishment Annual Permit Fee <br /> 16.23 1 -20 Seating Capacity $318 <br /> 16.24 21 -50 Seating Capacity $318 <br /> 16.25 51 -100 Seating Capacity $342 <br /> 16.26 101 +Seating Capacity $368 <br /> 16.28 Licensed Healthcare Facility $306 <br /> Food Processing Establishment without Seating Capacity <br /> 16.12 1 -500 Total Square Feet $318 <br /> 16.13 501 -1,100 Total Square Feet $318 <br /> 16.14 1,001 +Total Square Feet $342 <br /> Grocery Store <br /> 16.20 Retail Mkt.26-300 Square Feet of food sales (Incidental Foods) $92 <br /> 16.16 <1,000 Total Square Feet $220 <br /> 16.17 >1,000 Total Square Feet(Food Prep Area) $258 <br /> 16.19 >1,000 Total Square Feet(W/Multiple Depts.) $428 <br /> 16.15 <2,000 Total Square Feet(Prepackaged Only) $215 <br /> 16.18 >2,000 Total Square Feet(W/Prepackaged Only) $245 <br /> 16.80 Commissary(Storage, Major Cleaning-MFPU) $276 <br /> 16.81 Commissary(Storage, Minor Cleaning-Vehicle/Cart) $215 <br /> 16.90 Satellite Food Distribution Facility $154 <br /> 16.60 Ice Plant $173 <br /> 16.07 Produce Stand $183 <br /> 16.21 Bar without Food Preparation $245 <br /> Additional Information Regarding this Facility: QcX►sAl <br /> UJ-11 <br /> I <br /> EHD 16-01 5 PLAN CHECK GUIDE <br /> 8/01/16 <br />