My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
M
>
MICHELLE
>
1640
>
1600 - Food Program
>
PR0544103
>
COMPLIANCE INFO
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
3/22/2019 8:15:37 AM
Creation date
3/22/2019 8:14:42 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0544103
PE
1608
FACILITY_ID
FA0025086
FACILITY_NAME
GEM COOKIE COMPANY
STREET_NUMBER
1640
STREET_NAME
MICHELLE
STREET_TYPE
WAY
City
ESCALON
Zip
95320
CURRENT_STATUS
01
SITE_LOCATION
1640 MICHELLE WAY
P_LOCATION
06
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
9
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
SA N A O A Q U I N Environmental Health Department <br /> COUNTY <br /> ❑ Sweet Sorghum ❑ Roasted Coffee ❑ Chocolate Covered Nonperishable Food <br /> Syrup (Beans/Grounds) <br /> Fried or Baked <br /> E] Donuts and Waffles ❑ Dried Hot Chocolate ElOther <br /> Do not contain eggs,cream, or cream cheese <br /> "If preparing jams,jellies or fruit butters, include a list of ingredients(attach separate page if needed). These items <br /> must comply with standards described in Part 150 of Title 21 of the Code of Federal <br /> Regulations http://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=150 <br /> Food Descriptions: <br /> UAV, �mkw--s.- �� CONFG�II�N�12'S SUG pts , �Rk1N� <br /> PUw0ER Ec'&s�VAN1LIA C--,S1Vh T - bUT71 -P, <br /> RoNhL NuO ' MUZ100A )POWDOZ i (;UNFG' X\0W'S SULAK-3 <br /> 2of5 <br /> EHD 16-27 6/29/17 CFO REG/PERMITTING FORM <br />
The URL can be used to link to this page
Your browser does not support the video tag.