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San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �... _ P Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> QLtkoR�'� <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: MARISCOS EL CACHANILLA,4127 WEST LN , STOCKTON 95204 <br /> Prep sink--126.00°F Hand sink--women rest room--108.00°F <br /> Cooked shrimp--reach in cooler- 64.00°F 2 D Ascend reach in cooler--46.00°F <br /> 3 D M3 Turbo Air reach in cooler counter--54.00°F Crabs--reach in cooler--52.00°F <br /> 2 D Atosa reach in cooler--38.00°F Shrimp with salsa--reach in cooler--64.00°F <br /> Hand sink--Men rest room--106.00°F <br /> NOTES <br /> Sanitizer bucket was not set up. Set up chlorine sanitizer bucket with 100 ppm. Corrected on site. <br /> Fix the 2 reach in coolers to have temp of 41 or below today. Re inspection will be held tomorrow to check temp or we will <br /> close facility. <br /> OIR emailed to jasneysanchez@gmail.com <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> 4�Received by: Name and Title: Jasney Sanchez, Employee <br /> EH Specialist: GEHANE FAHMY Phone: (209)953-7698 <br /> FA0018822 SR0079230 SC061 06/13/2018 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program Service Request Inspection Report <br />