My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO_2016-2019
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
W
>
WEST
>
2050
>
1600 - Food Program
>
PR0535590
>
COMPLIANCE INFO_2016-2019
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
11/18/2020 4:24:22 PM
Creation date
3/27/2019 9:02:19 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2016-2019
RECORD_ID
PR0535590
PE
1632
FACILITY_ID
FA0020518
FACILITY_NAME
LANGSTON HUGHES ACADEMY
STREET_NUMBER
2050
STREET_NAME
WEST
STREET_TYPE
LN
City
STOCKTON
Zip
95205
APN
11736017
CURRENT_STATUS
01
SITE_LOCATION
2050 WEST LN
P_LOCATION
99
P_DISTRICT
002
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
12
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
Time In: 10.30 am <br /> Time Out: 11:30 am <br /> op.. .. San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �... _ P• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> 4�IFO'Rt� <br /> Food Program Official Inspection Report <br /> Name of Facility: LANGSTON HUGHES ACADEMY Date: 09/19/2016 <br /> Address: 2050 WEST LN, STOCKTON 95205 <br /> Owner/Operator: ASPIRE PUBLIC SCHOOL Telephone: (209)944-5590 <br /> Program Element: 1632-EXEMPT FOOD <br /> Inspection Type: ROUTINE INSPECTION (Chargeable) Reinspection on or after: 09/23/2016 <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #21 Hot and Cold Potable Water Not Available MAJOR <br /> OBSERVATIONS:Both handwash and 3-comp sink at 83F. Immediately provide 120 F at 3-comp sink(and mop sink), and <br /> 100 to 108F for handwash. Use new clean/sanitized utensils until required water temperarture is provided, all used utensils <br /> go back to Chavez at end of day for warewashing. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 83°F <br /> Quaternary Ammonia(QA): 200 ppm Hand Sink Temp: 83°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> RR men--Port City/Langston--108.00°F Milk Box--Langston--45.00°F <br /> 1 D Carter Hoffman--Langston--148.00°F 2D Traulsen--Langston--40.00°F <br /> HW--Langston--83.00°F HW--Port City--83.00°F <br /> 2D Traulsen--Port City--41.00°F Milk Box--Port City--45.00°F <br /> RR women--Port City/Langston--108.00°F 3-comp--Port City/Langston--83.00°F <br /> 1 D Carter Hoffman--Port City--140.00°F <br /> NOTES <br /> This is 2nd Routine. <br /> Sanitizer buckets not set up yet. Provided 200 ppm quat on site. <br /> OIR emailed to Amie.Gameros@aspirepublicschools.org <br /> FA0020518 PRO535590 SC101 09/19/2016 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Food Program OIR <br />
The URL can be used to link to this page
Your browser does not support the video tag.