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ARCHIVED REPORTS XR0006246
Environmental Health - Public
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EHD Program Facility Records by Street Name
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N
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NAVY
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1111
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3500 - Local Oversight Program
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PR0544294
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ARCHIVED REPORTS XR0006246
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Entry Properties
Last modified
3/29/2019 4:23:36 PM
Creation date
3/29/2019 4:15:13 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0006246
RECORD_ID
PR0544294
PE
3528
FACILITY_ID
FA0007044
FACILITY_NAME
SAFEWAY MEAT PROCESSING PLANT
STREET_NUMBER
1111
STREET_NAME
NAVY
STREET_TYPE
DR
City
STOCKTON
Zip
95206
APN
16326007
CURRENT_STATUS
02
SITE_LOCATION
1111 NAVY DR
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
WNg
Tags
EHD - Public
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V <br /> • Date: 3 23 Q <br /> �f <br /> Set up time: K)M <br /> �..• Weather: 1%1A- C4UD <br /> Samplers: Pk-Al <br /> WELL #6 <br /> HISTORIC CONCENTRATIONS:—–ppb. <br /> Location In Navy Dr.across from Plant Total Depth(measured)i3, .bgs. <br /> Construction: Depth to Packer:NA <br /> Groundwater Zone: Pump Intake: NA <br /> Screened Interval: ft.bgs. <br /> Purge Setting: Depth to Water: <br /> Sample Seton Height of Water Column: <br /> Volume of one casing: <br /> �,. Packer Pressure: A17/6 <br /> Purge Start Time: r�2 <br /> Discharge Rate: ,u A g. <br /> • –� –ft.x.653 gals. /ft.x 3= <br /> y- Purge End Time: h) 50 _gallons <br /> i"" Time Gallons Temp.'C_ pH EC f?,ZT Water clarity <br /> IN-7 .0 ,XX su �697V-V " 0 9a K- <br /> 1 f 2'" .Q 7. Ir ler it <br /> t D' 21 D-2- 0 '7.02 i I 01/ <br /> 0<0 <br /> ANALYSES REQUIRED SAMPLE TIMECONJAINER TYPE <br /> �N <br /> TPH-Diesel AP 'S S 1Liter Amber Glass <br /> PNA's 1Liter Amber Glass <br /> Cdliform �f 254 ml.(Sterile) <br /> L , <br /> FIELD OBSERVATIONS(Well condition,repairs needed_VI) Z 5 <br /> �urr,� LJ L 5 <br /> T <br /> PID reading when well cap opened: Q_ Disposal method for purge water.Drummed On Site <br /> Dissolved Oxygen reading:NA Decontamination procedure:Alconox Wash/D1 Rinse <br /> Turbity Measurement:NA <br /> Other notes: <br /> ,,� Sampler Signature(s) <br />
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