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Time In: 10.30 am <br /> Time Out: 11:00 am <br /> Pgv�tY San Joaquin County <br /> �Q.��•cGG <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> • �... _ p• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd <br /> �L�PORN; <br /> Food Program Complaint Inspection Report <br /> Name of Facility: FAR EAST CAFE Date: 01/31/2017 <br /> Address: 2211 N WILSON WAY, STOCKTON 95205 <br /> Owner/Operator: LEI,ZHEN ZHU Telephone: (209)463-4478 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00042801 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT ALLEGES THAT ON 1/16/2017 AT APPROXIMATELY 9:30 AM THEY WERE AT THE FACILITY AND <br /> OBSERVED 3 LIVE MICE AND 4 LIVE BUGS IN THE DINING AREA.ALSO OBSERVED DEAD FLIES ON WINDOW <br /> LEDGE. COMPLAINANT ALSO STATED THAT THE FLOORS WERE DIRTY. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Did not observe any rodents or signs of rodents, live bugs, or dead insects on window sills. Some food debris on floor. <br /> OIR emailed to'thefareastcafe@gmail.com' <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Yung Chen, owner <br /> EH Specialist: JEFFREY WONG Phone: (209)468-0335 <br /> FA0001527 C00042801 SCO04 01/31/2017 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br />