My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
COMPLIANCE INFO
Environmental Health - Public
>
EHD Program Facility Records by Street Name
>
H
>
HAMMER
>
3206
>
1600 - Food Program
>
PR0536279
>
COMPLIANCE INFO
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
5/8/2020 1:55:17 PM
Creation date
4/19/2019 1:56:16 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0536279
PE
1624
FACILITY_ID
FA0020852
FACILITY_NAME
SHAN-E-PUNJAB
STREET_NUMBER
3206
Direction
E
STREET_NAME
HAMMER
STREET_TYPE
LN
City
STOCKTON
Zip
95212
APN
12802005
CURRENT_STATUS
01
SITE_LOCATION
3206 E HAMMER LN # B
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
34
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
Please provide all information requested; an incomplete application may delay approval <br /> ❑ FACILITY INFORMATION <br /> Name of Facility: Sha,, — E— u A ✓` Gqv-2 <br /> Street Address: 2 c S (� <br /> City: Zip Code: S2 Z <br /> ❑ FORMER NAME OF FACILITY <br /> ❑ BUSINESS OWNER INFORMATION <br /> Business Owner Name: <br /> Home Address: <br /> Mailing Address. 3 Zo c— S S CACIA <br /> Telephone Number: o o <br /> ❑ PROPERTY OWNER INFORMATION <br /> Property Owner Name: Le,(( arc <br /> Home Address: <br /> Mailing Address: '� Csam m S rc a� o Cid cl '-1 0 <br /> Telephone Number: <br /> ❑ CONTRACTOR INFORMATION <br /> Name of General Contractor: <br /> Mailing Address: D <br /> Telephone Number: <br /> Contact Person on Site: <br /> Site Phone Number: <br /> ❑ UTILITIES <br /> Source of Facility Water Supply: Min� t,✓ c.�( <br /> Backflow Protection: e S <br /> System to be used for Liquid Waste Disposal (Sewage): Mu,nt��c b-Q <br /> Solid Waste Disposal to be provided: <br /> Grease Interceptor: S <br /> ❑ FOOD INFORMATION <br /> List food(s) to be served and/or provide menu: <br /> ❑ OPERATIONAL INFORMATION <br /> Anticipated Business Hours: Open: Close: <br /> Anticipated Number of Employees: <br /> EHD 16-01 4 PLAN CHECK GUIDE <br /> 12-27-2011 <br />
The URL can be used to link to this page
Your browser does not support the video tag.