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Pgv�tY San Joaquin County
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<br /> Environmental Health Department
<br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232
<br /> • �... _ p• Telephone: (209)468-3420 Fax:(209)464-0138 Web:www.sigov.org/ehd
<br /> �L�PORN;
<br /> Food Program Complaint Inspection Report
<br /> Facility Name and Address: CAMBODIAN RESTAURANT, 8046 N WEST LN, STOCKTON 95210
<br /> #13 Food Contamination and Adulteration Major
<br /> OBSERVATIONS:-Growth, slushy build up,wetness, and old/new food debris on bottom/sidewalls/doors of 2D Beverage
<br /> Air,the two 2D True, and chest freezer, are in contact or potential contact with grocery-bagged raw meat, cooked meat,
<br /> ready-to-eat foods, and raw vegetables, exposed items in uncovered containers, plastic corianders.
<br /> -Box of rotten cabbage; operator peeling rotted layers on top and retaining core.
<br /> -Raw meat thawing in cardboard next to leaky handwash sink piping with containers and plastic bags of other food
<br /> ingredients on top.
<br /> Remove all contaminated food.
<br /> CALCODE DESCRIPTION:Any food is adulterated if it bears or contains any poisonous or deleterious substance that may render it
<br /> impure or injurious to health. No food containing artificial trans-fat,including oil, shortening,or margarine containing trans-fat may be
<br /> stored, distributed,or served by, or used in the preparation of any food within a food facility(113967, 113976, 113980, 113988, 113990,
<br /> 114035, 114254(c), 114254.3, 114377)
<br /> #26 Approved Thawing Methods
<br /> OBSERVATIONS:Box of open raw meat(chicken, others)thawing on floor. Exercise proper thawing only(see below)
<br /> CALCODE DESCRIPTION:Food shall be thawed under refrigeration completely submerged under cold running water of sufficient velocity
<br /> to flush loose particles in microwave oven during the cooking process. (114018, 114020, 114020.1)
<br /> #27 Food Protected from Contamination
<br /> OBSERVATIONS:Food not covered or loosely covered (bagged)only in filmsy grocery bags, and containers of sugar,flour,
<br /> soy sauce, etc. not covered. Cover and protect food.
<br /> CALCODE DESCRIPTION:All food shall be separated and protected from contamination. (113984(a,b, c,of, t), 113986, 114060,
<br /> 114067(a, d,e,j), 114069(a,b), 114077, 114089.1 (c), 114143(c))
<br /> #35 Equipment/Utensils Approved and in Good Repair
<br /> OBSERVATIONS:Laminated particle board used for food prep and food cutting. Remove and provide only approved
<br /> equipment.
<br /> Laminated floor tiles being used as shelfing under griddle for both food and non-food items. Remove and provide only
<br /> approved equipment.
<br /> CALCODE DESCRIPTION:All utensils and equipment shall be fully operative and in good repair. (114175).All utensils and equipment
<br /> shall be approved,installed properly,and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5,
<br /> 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
<br /> FA0002752 C00041410 SC444 04/27/2016
<br /> EHD 16-23 Rev.06/30/15 Page 2 of 4 Food Program Complaint Inspection Report
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