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S,A d O QUI ` <br /> Ipl�, Environmental Health Department <br /> COUNTY <br /> - <br /> Food Program Official Inspection Report <br /> Facility Name and Address: WALGREENS#2680, 15 W HARDING WAY, STOCKTON 95204 <br /> walk in--40.00°F <br /> NOTES <br /> Water for mop sink and rest rooms at 121 F <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection <br /> is required,fees will be assessed at the current hourly rate. <br /> wz�� <br /> Received by: Name and Title: robert scheven, owner <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209)953-7817 <br /> FA0022725 PRO160634 SCO01 04/19/2018 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />