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COMPLIANCE INFO
Environmental Health - Public
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0515485
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COMPLIANCE INFO
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Entry Properties
Last modified
5/8/2020 1:31:48 PM
Creation date
5/7/2019 9:35:29 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0515485
PE
1625
FACILITY_ID
FA0012180
FACILITY_NAME
MCDONALDS #24092
STREET_NUMBER
2415
Direction
W
STREET_NAME
HAMMER
STREET_TYPE
LN
City
STOCKTON
Zip
95209
CURRENT_STATUS
01
SITE_LOCATION
2415 W HAMMER LN
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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SAN JOAQUIN COUNTY <br /> N I ENVIRONMENTAL HEALTH DEPARTMENT <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> / <br /> Telephone: 209 468-3420 Fax: 209 464-0138 Web:www.sjgov.org/ehd <br /> c,Foae► 19 /ehd 9 <br /> OFFICIAL INSPECTION REPORT <br /> FACILITY NAME/TYPE: DATE: <br /> McDonalds I June 15 2015 <br /> ADDRESS: CITY: ZIP CODE: <br /> 2415 W Hammer Stockton 95209 <br /> OWNER/OPERATOR: TELEPHONE#: <br /> Don & Nancy Schrader <br /> TYPE OF INSPECTION: ❑ COMPLAINT ❑ CONSULTATION ❑ OTHER RECORD PROGRAM <br /> ID#: 515485 ELEMENT: 1625 <br /> Re-inspection to verify the walk in has been repaired and the required temperature is maintained. <br /> The walk in cooler is at 40 F. <br /> Other observations: <br /> There are plastic lids and condiment packets on the floor. Maintain all products (food and products <br /> used to dispense food) 6 inches off the floor to prevent contamination and facilitate cleaning. <br /> Correct by 6/15/15. <br /> At arrival there was a broom on the floor creating a tripping hazard in the facility. Maintain tools <br /> properly stored to prevent hazardous conditions. Correct by 6/15/15. <br /> TIME <br /> INSPECTED BY: Vidal l�raza 9- 68-0334 i IME 10.20 AM OUT: 10:50 AM <br /> i <br /> RECEIVED BY: G. ��.J�`� DATE: <br /> Page 1 <br /> EHD 48-05 Rev.02/12/15 INSPECTION REPORT <br />
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